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Hospitality
Fast Food / Counter Worker
Red Bluff, CA
Find & Apply For Fast Food / Counter Worker Jobs in Red Bluff, California
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Chicken Shack Red Bluff coming December 2023!!! When From the Hearth first started in 2008 in sunny Redding, California, it was a family-run bakery serving artisan and delicious baked goods to our community. 11 years later we have become the North State's favorite Kitchen. Our cafes and drive thru locations provide the opportunity for us to serve quality food and drinks. Our newly acquired Chicken Shack location celebrates all things chicken, waffles and craft beers! We love our North State and are constantly working to improve our area by creating new business opportunities in which guests can come and be served and employees are given the chance to grow and succeed. Our Core Values
Honor Our People
We believe in taking care of our guests, each other and ourselves.
Grow as People
We believe in bravely facing challenges and growing as professionals and people. We believe in open communication regarding performance, process, roles or situations. We welcome productive feedback.
Deliver Quality to Our People
From ticket times to management opportunities, we believe in providing quality to our guests and employees
Build a Safe Place for People
We believe in creating a safe, clean, professional and enjoyable space for our guests and employees
Our Ideal Candidate:
Cares about our North State
Would be willing to partner with us in sustaining Our Core Values
Desires to grow professionally and personally
Is able to work well with others
Cares about their work space
Operates well under pressure, deadlines and with a sense of urgency At this time we are currently looking for an ideal candidate for a Front of House Position at our new Chicken Shack, in downtown Redding, on Eureka Way.
Customer service experience preferred but not required. A good attitude and ability to work with a team are essential responsibilities of this position. We work together during meal rushes to provide food and drinks to our guests in less than ten minutes, so the ability to communicate well and work with a sense of urgency is a MUST! Along with prep and rush duties, our Front of House team shares responsibilities such as opening/closing the store, cleaning, organizing, expo, and upholding excellent health code standards in our restaurants throughout the day. Ensuring customers have a quality experience at the Chicken Shack is the top priority of these team members.