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Hospitality
Fast Food / Counter Worker
Chanute, KS
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Performs a wide variety of dietary duties, food preparation, sanitation, and customer service. Possess and demonstrate extensive skill and knowledge of food safety and infection control. Utilize knowledge of nutritional diet modifications in meal preparation. Demonstrate accurate portion control and uses garnishes effectively. Utilize electronic cash register and make change. Perform other duties as requested or assigned. Will be expected to work varying hours, holidays, and weekends.
QUALIFICATIONS
Must be 18 years of age or older.
EDUCATION
High School Diploma or General Equivalency (GED) preferred, but not required.
LICENSE / CERTIFICATION / REGISTRATION
None
EXPERIENCE
Previous food service experience is preferred, but not required.