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Hospitality
Fast Food / Counter Worker
North River, ND

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Now viewing: Cashier/Deli Associate- (EVENINGS between 2p-10p)
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Northdale Oil Inc

Cashier/Deli Associate- (EVENINGS between 2p-10p)

Entry-Level JobVerifiedNo experience needed
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Job Description

Description Part Time- Cashier and Deli Associate
EVENING AVAILABILITY
(Between 2pm and 10pm)
JOIN OUR TEAM
at
OUR BRAND NEW
LOCATION and GROW with US!! Flexible Schedules | Family-Owned Company | Brand New Location and Building |Career Growth Opportunities| Employee Discounts At Northdale Oil Inc. , we're a family-owned organization built on strong values, hardworking people, and a commitment to the communities we serve. If you're looking for a position where you're valued, supported, and rewarded for doing great work, we'd love to meet you. Join Northdale and help us continue
FUELING LIVES FOR GOOD.
The Deli Associate and Cashier is a vital member of our organization, playing an essential role in providing a welcoming, positive experience to customers, and ensuring food quality is maintained. The self-motivated, service-orientated individual will be accountable for demonstrating Northdale's culture of exceptional customer service, serving high quality product, and a team orientated mindset. Requirements Responsibilities and Duties Maintain high level of customer service. Assist in performing, implementing, and enforcing established daily operating procedures to ensure deli is clean, stocked, organized, and well kept. Maintain quality brand image standards. Maintain product quality and waste management.
Operate all food service processes:
stock, label, date, rotate, prepare, and cook. Execute proper food preparation, portion sizes, and the overall presentation of food. Communicate any merchandising problems, price change requests, and equipment problems. Adhere to all safety policies and procedures Follow and ensure all health and food safety regulations are met. Qualifications High School Diploma or equivalent required. Effective communication skills. Comfortable working in a fast-paced environment, multi-task, and problem-solve. Understand food quality. Strong work ethic.

Benefits

  • Flexible Work Schedules
  • Discounts/Reimbursements