Find & Apply For Host / Hostess Jobs in Danvers, Massachusetts

Lead Host/Hostess The Berry Tavern Danvers, MA Job Details Part-time | Full-time $16 - $22 an hour 11 hours ago Benefits Health insurance 401(k) Paid time off Employee discount Flexible schedule Qualifications Phone communication Host/hostess experience Casual dining experience Organizational skills Phone etiquette Restaurant experience Client interaction via phone calls Full Job Description We are looking for a hospitality-oriented host or hostess who is friendly, outgoing, approachable and enjoys the energy of a busy restaurant. You must have strong communication skills for speaking with guests both at the Tavern and on the phone taking reservation, take-out orders, function and catering requests. This is a long-term employment opportunity. Maintain a clean appearance as you are the first impression guests have upon entering the Tavern. Greet the guests as they arrive and leave the restaurant to ensure a positive experience. Effectively maintain reservations to maximize covers and manage walk-ins with approximate wait times. Maintain a neat, organized entry area. Ability to maintain composure and multitask in a sometimes stressful environment Team player who looks for ways to help-out other employees whenever needed. Ability to work 6+ hours on your feet and sometimes until 11pm. At least 18 years old and 1+ years' experience as a host or hostess in a busy, fast paced casual or fine dining restaurant is required. Hire is available immediately, but we are able to wait until the perfect candidate is found. This is a long-term employment opportunity. You will not be considered unless you are at least 18 years of age and have at least 1 full year of experience hosting in a fast-paced casual family dining restaurant!

Job Types:

Full-time, Part-time Pay:

$16.00 - $22.00 per hour

Benefits:

401(k) Employee discount Flexible schedule Health insurance Paid time off Application Question(s): Do you have any experience hosting is a fast-paced casual dining restaurant? What days and hours are you available to work?

Work Location:

In person