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Full-Time Front of House Shift Lead / Expo Basilwood Kitchen | Edgewater, MD Evening and weekend availability required Basilwood Kitchen is a locally owned, fast-casual Italian restaurant serving fresh pasta, pizza, subs, and Italian market favorites. We're looking for a dependable, hands-on shift lead to organize dinner service, support our team, and oversee front-of-house closing. Responsibilities Lead evening front-of-house service and keep the team organized. Work expo, checking every order for accuracy, presentation, and completeness. Coordinate with the kitchen so each order's food is ready together. Organize dine-in, takeout, online, and delivery orders, including sides, sauces, utensils, and drinks. Welcome guests, take orders, answer phones, and help wherever needed. Address guest concerns professionally. Assign and verify closing duties, including cleaning, restocking, and preparing for the next day. Complete register closeout and follow closing and security procedures. Qualifications Previous restaurant experience required; expo or shift leadership experience preferred. Strong communication, attention to detail, and multitasking skills. Ability to stay calm and organized during busy service. Comfortable directing teammates while working alongside them. Dependable attendance and availability to stay until closing duties are complete.

Schedule:

Full-time, with evening and weekend shifts required.

Compensation:

$17

• 18 per hour, based on experience, plus tips averaging $3
• 4.50 per hour, for estimated total earnings of $20
• 22.

50 per hour . Tips vary and are not guaranteed.

Pay:

$17.00

• $18.

00 per hour Expected hours: 40.0 per week

Work Location:

In person