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Breakfast Host Part time LaQuinta Inn and Suites - 3.4 Fargo, ND Job Details Part-time From $17 an hour 6 hours ago Qualifications Customer communication Interpersonal skills Produce Attention to detail

Full Job Description Job Type:

Part-time Shift:

Early Morning - 5:30 AM - 11:30 AM; weekdays & weekends) Position Overview We are looking for a reliable, friendly, and energetic Part-Time Breakfast Host to join our team at La Quinta Inn & Suites in Fargo! In this role, you will be the warm face our guests see first thing in the morning. You will be responsible for preparing, setting up, stocking, and maintaining our complimentary morning breakfast buffet while providing exceptional customer service. If you take pride in hospitality, enjoy working in a fast-paced environment, and love starting your day early, we would love to meet you!

Key Responsibilities Breakfast Setup & Preparation:

Prepare food items according to brand and safety standards (heating hot items, preparing coffee, placing out pastries, fruit, and juices). Ensure the breakfast area is fully set up, stocked, and ready for guests prior to official breakfast hours.

Guest Service & Hospitality:

Warmly greet guests as they enter the breakfast area with a welcoming smile. Answer guest questions regarding breakfast options, dietary needs, or local Fargo recommendations. Maintain a pleasant, clean, and inviting environment throughout the breakfast service.

Maintenance & Food Safety:

Keep the dining area, counters, food trays, and beverage stations clean, sanitary, and well-organized throughout the shift. Monitor food supply levels and continuously restock food, tableware, utensils, and napkins as needed. Follow all food safety, hygiene, and local health department regulations (temperature logging, safe food handling, proper storage).

Teardown & Clean-Up:

Clear and sanitize tables as guests depart. Pack up, properly store, or dispose of remaining food items at the close of breakfast hours. Thoroughly clean equipment, counters, coffee machines, and appliances; sweep and mop kitchen/dining floors. Complete daily inventory counts and restock supplies for the next day's shift.

Qualifications & Skills Experience:

Previous experience in customer service, food service, or hospitality is preferred, but willing to train the right candidate!

Schedule Availability:

Must be available for early morning shifts, including rotating weekends and holidays.

Customer-Focused:

Friendly, approachable personality with strong verbal communication skills.

Detail-Oriented & Proactive:

Able to multitask, work independently, and stay ahead of busy rush periods.

Physical Requirements:

Ability to stand and walk for extended periods during the shift. Ability to lift, push, pull, or carry up to 25-30 lbs (food crates, coffee urns, trash bags). Comfortable working around hot equipment and handling food products.

Pay:

From $17.00 per hour

Work Location:

In person