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Hospitality
Host / Hostess
Cold Spring Harbor, NY
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Greet guests and patrons personally and on the telephone. Offer appropriate seating arrangements. Present menus and take orders. Ensure the quantity of menus is sufficient to cater to the number of guests. Relay orders to the kitchen and ensure all orders are filled in a timely and accurate fashion Set up dining rooms and make reservation arrangements. Maintain clean and organized tables and work area. Manage event related work including setting up tables and maintaining both exterior and interior of the restaurant.
The Company:
Lessing's Hospitality Group is comprised of over 100 locations throughout the Northeast and Florida. Lessing's operates 23 wedding and catering venues, 16 full-service restaurants, over 75 corporate and academic dining centers, a historic inn, and a presidential yacht. Steeped in 135 years of tradition, Lessing's Hospitality Group's focus is on providing each guest and client with unique, personalized experiences and remarkable hospitality.