Find & Apply For Kitchen Staff Jobs in Plainwell, Michigan

Job Summary As an Overnight Part-Time Donut Fryer, you'll prepare and fry donuts and other baked goods during overnight production. You'll follow recipes and food safety practices, keep your workspace clean, and help ensure products are ready for customers. This part-time role suits someone who enjoys hands-on food preparation and working as part of a kitchen team. Duties Prepare dough, fry, according to recipes and production needs. Use kitchen equipment safely and consistently, preparation practices. Check product quality and follow food handling and food safety procedures throughout production. Maintain a clean workspace, organize supplies, and support efficient kitchen operations.

Your impact:

Consistent, safe production helps customers enjoy fresh, well-prepared baked goods. Qualifications Food preparation, food production, baking, cooking, or kitchen experience is helpful; pastry experience, culinary experience, or food industry experience is a plus. Familiarity with dough preparation, recipe adherence, packaging, basic math is beneficial. Cake decorating, catering experience, or high-volume production experience is welcome but not required. Able to operate kitchen equipment and maintain a clean workspace while working overnight part-time hours. Demonstrates attention to food safety management and safe food handling practices.

Pay:

$15.00 - $15.50 per hour Expected hours: 16.0 - 32.0 per week

Benefits:

Flexible schedule Paid time off

Work Location:

In person