Find & Apply For Kitchen Staff Jobs in Ozark, Missouri

Kitchen Expeditor Millwood Golf & Racquet Club - 2.8 Ozark, MO Job Details Part-time | Full-time $17.00 - $19.50 an hour 3 hours ago Qualifications Pre-cooking preparation Teamwork Bussing Attention to detail Organizational skills Full Job Description Job Overview We are seeking a dynamic and detail-oriented Kitchen Expeditor to join our vibrant culinary team. In this vital role, you will serve as the communication hub between the kitchen staff and front-of-house service team, ensuring that food is prepared, plated, and delivered with precision and efficiency. Your energetic approach will help maintain a smooth flow of operations, uphold food quality standards, and enhance the overall guest experience. This paid position offers an exciting opportunity to be at the heart of a fast-paced restaurant environment where teamwork and organization are key to success. Responsibilities Coordinate food orders between the kitchen and front-of-house staff to ensure timely delivery of dishes Verify that all food items meet presentation standards and quality before serving Communicate clearly with kitchen staff regarding order modifications, special requests, or timing adjustments Organize and prioritize outgoing orders to optimize efficiency during busy service periods Assist with food preparation tasks as needed, including plating and garnishing to ensure visual appeal Maintain cleanliness and organization of the expediting station in compliance with food safety standards Support bussing duties when necessary to keep service areas tidy and well-stocked Experience Previous experience in food service or restaurant environments, ideally with exposure to food expediting or kitchen operations Strong communication skills to effectively liaise between kitchen staff and servers Knowledge of food safety protocols and proper handling techniques Familiarity with POS (Point of Sale) systems for order management is a plus Excellent organizational skills to manage multiple orders efficiently during high-volume periods Experience in banquet or hotel settings is advantageous but not required Ability to work quickly, accurately, and calmly under pressure while maintaining a positive attitude Join us as a Kitchen Expeditor and become an essential part of delivering memorable dining experiences. Your energy, attention to detail, and passion for hospitality will help create a seamless flow from kitchen to table, delighting guests every step of the way!

Pay:

$17.00 - $19.50 per hour Expected hours: 25.0 - 40.0 per week

Work Location:

In person