Find & Apply For Kitchen Staff Jobs in Saint Robert, Missouri

Overview We are seeking a dedicated Team Members to join our team at a fast-paced quick service restaurant. As a Team Member, you will play a vital role in delivering exceptional customer service while ensuring food safety and quality. You will be responsible for various tasks, including food preparation, cash handling, and maintaining a clean and sanitized kitchen environment. Responsibilities Prepare and serve food items according to established recipes and standards. Ensure all food handling practices comply with food safety regulations. Maintain cleanliness and sanitation of the kitchen, dining area, and equipment. Handle cash transactions accurately and efficiently. Provide excellent customer service by greeting guests, taking orders, and addressing any inquiries or concerns. Assist in restocking supplies and inventory management as needed. Skills Knowledge of food handling and preparation techniques. Understanding of food safety standards and regulations. Basic math skills for cash handling and order processing. Previous experience in a fast-food or quick-service restaurant is preferred but not required. Strong customer service skills with the ability to communicate effectively. Ability to work in a fast-paced environment while maintaining attention to detail. Team player with a positive attitude and willingness to learn. Join us as we strive to create memorable dining experiences for our customers!

Job Types:

Full-time, Part-time Pay:

$15.50 - $18.00 per hour

Benefits:

Employee discount Flexible schedule Paid training Shift availability: Day Shift (Preferred) Night Shift (Preferred)

Work Location:

In person