Find & Apply For Kitchen Staff Jobs in Stratton, Vermont

Seasonal At Stratton, we are a team of people who work extremely hard and take our jobs very seriously, without forgetting how to laugh and have fun. We choose people that display the talent and attitude that exemplify the high level of service our guests expect and deserve. Our vision is to be

A BOLD MOUNTAIN COMMUNITY CULTIVATING EXTRAORDINARY EXPERIENCES . BESIDES GETTING PAID TO WORK AT AN INCREDIBLE RESORT, WHAT'S IN IT FOR YOU?

Stratton's team members are rewarded with job experience, opportunities for career advancement and some great lifestyle perks (eligibility based on employee type). Alterra Mountain Company Employee Pass - free lift access & discounts at Alterra resorts Free or discounted multi-resort dependent season passes Free or discounted IKON pass Discounted golf & fitness center memberships Employee childcare rates & discounted seasonal programs Retail + F&B discounts Friends & family tickets Onsite medical clinic Medical, dental, vision, life, disability, EAP, HSAs, & FSAs 401(k) plan with company match Discounted tuition plan Paid parental leave Paid sick time, FTO, Vacation Additional perks & benefits for year round employees

POSITION SUMMARY

The Snow School Kitchen Attendant helps to create a safe and fun environment for our students and assist with all aspects of the Junior School with a focus on the kitchen. There are full-time and part-time seasonal opportunities available for this position. Compensation is $20.00/hour. Recruitment for this role will be ongoing through December.

ESSENTIAL DUTIES

• Assist with food preparation, meal service, and cleanup for each mealtime in the Junior School Kitchen.
• Prepare and organize food for daily meals and snacks.
• Serve meals to instructors and children.
• Clean and maintain the Junior School Kitchen and lunchroom throughout the day.
• Maintain cleanliness and organization of kitchen, dining, and surrounding areas.
• Address minor issues as they arise and communicate safety or operational concerns to the appropriate supervisor or manage
• Follow all kitchen, food safety, and sanitation procedures.
• Perform other duties as assigned by managers or the Supervisor. Qualifications, Knowledge, Skill, and Ability Requirements
• Experience working in a kitchen
• Experience working with children preferred
• Excellent communication skills and people skills
• Organized

PHYSICAL DEMANDS AND WORKING CONDITIONS

This position may be required to work evenings, weekends and holidays.