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Responsibilities:

Serve pours and flights of cider Maintain a high degree of cleanliness in the bar and tasting room areas Sell merchandise and cider to go Stock and rotate cider Manage retail operations through point-of-sale system Educate patrons about our cidery and our unique process Represent North Country at events/festivals as a brand ambassador Provide patrons with an exceptional, personalized experience that keeps them coming back for more

Requirements:

21+ Prior bartending or wait staff experience required Must be self-sufficient and self-motivated Ability to multi-task and work a crowd in a busy environment Possess a friendly, positive attitude Ability to work on your feet for an extended period of time Ability to safely lift boxes and kegs up to 60 lbs. Strong customer service skills Ability to communicate and work well with a team

Job Types:

Part-time, Full-time Pay:

$20.00 - $40.00 per hour

Benefits:

Employee discount

Work Location:

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Find & Apply For Meat and Seafood Processor / Packager Jobs in Dover, New Hampshire

Tasting Room Associate, Part Time