Find & Apply For Restaurant / Food Service Manager Jobs in Fort Pierce, Florida

The Opportunity Denny's is hiring a Restaurant Assistant Manager to join our team in Fort Pierce FL, As a Restaurant Manager, you will be responsible for the coordination, supervision and execution of all restaurant functions while ensuring excellent guest service at all times in a 24/7 operation. Responsibilities Oversee daily shift responsibilities of all employees (floor service, side-work, sanitation, receiving, invoices and time records),and ensure actions are up to company quality, sanitary, and legal standards. Help train, develop, motivate staff and monitor their performance while keeping an open communication for corrections needed. Maintain positive guest relations and high standards of service at all times. Have a comprehensive knowledge of all restaurant organization and menu information. Maintain and strictly abide by state sanitation/health regulations and company policies. Solve all customer concerns and complaints in a timely and professional manner Qualifications A minimum of 4 years' experience in a managerial position in a restaurant with a similar style of dining, capacity and volume. Servsafe, Food Safety Handler, or able to pass ServSafe training within 30 days Have passion for exceptional dining experiences combined with substantial food and service knowledge. Possess exceptional communication skills and an ability to anticipate guest and employee needs. Maintain a professional and polished appearance and demeanor in high-volume situations.

Pay:

From $19.00 per hour

Benefits:

Flexible schedule Paid time off Paid training

Education:

High school or equivalent (Required)

Experience:

Restaurant management: 4 years (Required) Shift availability: Day Shift (Required) Night Shift (Preferred) Overnight Shift (Preferred) Ability to

Commute:

Fort Pierce, FL 34945 (Required) Ability to

Relocate:

Fort Pierce, FL 34945: Relocate before starting work (Required)

Work Location:

In person