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Hospitality
Restaurant / Food Service Manager
Live Oak, FL

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Dixie Grill

Kitchen Manager/Head Chef - 3 years minimum experience

Job Description

Overview Kitchen Manager / Head Chef We have Kitchen Management roles open NOW. How would you like to leading a kitchen that is known for creating amazing Southern & New South Cuisine from scratch? Keep reading to find out why we would give the right people that opportunity! Are you looking for a job that
ACTUALLY
values you, your hard work and shows that appreciation with advancement? How would you like to be part of a winning team in a fast-paced, fast-growing organization that's on a mission to change one MILLION lives per year in Florida? We're trying to change the way the world views healthy and delicious food, and help people live their best lives. If you want to be a part of the A team, and maybe even lead your own team one day - KEEP READING. This isn't a burger joint, this isn't a doughnut shop, and we're not a hole in the wall burger or shawarma place. We're doing something different here - we're always looking to improve, always striving to get better, and we're looking for the right people to join us. We're looking for the next set of future leaders to take our organization to the next level. Our ideal team member takes initiative, loves to make customers smile and puts 110% into everything they do. Not only that, but our team members have opportunities to grow, both personally and professionally. The Dixie Grill refuses to settle for anything less than extraordinarily high standards but we believe for the right person, extraordinarily high standards are their normal. If you're the right person for this job, you wouldn't consider doing anything less. Does your boss take you for granted? Are you starving for an opportunity to take on new challenges? Are you ready to see what you can accomplish in a fast-paced environment where being a tiny bit fanatical is a good thing? Are you ready to join an organization that eats passion for breakfast and leaves mediocrity in the trash? If you're self motivated, love being in a rapidly changing work environment and want to lead a dynamic team that thrives on building relationships with our customers, then we want to hear from you! We're on a mission to change the landscape of Florida by leading a revolution of New South Cuisine. Check us out at The Dixie Grill.com see what we're all about, then get in touch with us and tell us why you would be a perfect fit for our team! The basics Serving customers with a smile and a genuine conversation Serving up ridiculously tasty food in a fun and fresh way Ensuring the store is so clean it shines (because anything less doesn't change the world!) Creating an environment where our help our team excel Above average pay and amazing advancement opportunities Must haves Genuine smile Cheesy jokes (just kidding, that's MY thing) An amazing work ethic Coachable attitude Drive to tackle new challenges and question the status quo Supervisory experience and a thirst for knowledge
SERVSAFE
Managers Certification (or willing to take the exam in 2 weeks) Cool stuff you should know We're all a little bit fanatical, but that's why you'll love us We take our business seriously, but we don't take ourselves too seriously Our team discount and amazing food will have you eating healthy and loving every bite This is more than just a job, for us, this is our passion. This isn't like every other job you've had where you're forced to stay inside the 'box'. At The Dixie Grill we light that box on fire. Come join our team!
Pay:
$47,721.80 - $57,471.42 per year
Benefits:
401(k) Health insurance
Work Location:
In person