Find & Apply For Restaurant / Food Service Manager Jobs in Nw Prt Rchy, Florida

As our Assistant Managers you provide support to the General Manager with running daily operations, cultivating a high-energy environment where exceptional guest experiences and seamless teamwork thrive. You will lead with passion, championing both front-of-house hospitality and back-of-house operational excellence to maximize profitability and elevate our brand.

Key Leadership Responsibilities Team Building and Coaching:

Recruit, hire, and mentor a passionate hospitality team, fostering a service culture and developing a high-performance team.

Financial Management:

Maintain focus on the financial performance of the business unit through effective scheduling, inventory control, and cost control measures. Driving and supporting sales initiatives and profitability.

Guest Hospitality:

actively engaging with guests and handling guest reactions and expectations with tact and professionalism.

Quality Control:

Inspire a culture of excellence in food preparation, strict food safety, and optimal sanitation standards.

Culture & Accountability:

Foster a positive work culture while fair-mindedly upholding restaurant policies and performance standards.

Required Skills Dynamic Leadership:

Ability to lead, inspire a team, and keep cool under high-volume pressure.

Exceptional Communication:

Solid interpersonal skills rooted in empathy, customer service, and team engagement.

Operational Agility:

Organization and time management skills to navigate shifting priorities fluidly.

Experience :

Some leadership or supervisory experience preferred.

Technical Skills :

Comfortable managing administrative tasks using a variety of technical systems.

What we offer:

A Flexible Schedule and a 5-day work week Competitive pay Comprehensive benefit options including 401K with up to 4% employer match Career Development opportunities Paid Time Off - eligible for 2 weeks of PTO as of the first year of employment EEO Employer Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there's one ingredient that's always constant — a smile. We've seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one. This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. -