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Hospitality
Restaurant / Food Service Manager
Winterville, GA
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Winterville, GA Job Details Part-time | Seasonal $2,000 - $4,000 a month 18 hours ago Qualifications Table cleanliness maintenance Team leadership Merchandising In-person customer service Vendor coordination Mid-level Crowd management security protocols Venue customer assistance Room tidying Event customer service Restroom cleaning Event on-site coordination Full Job Description Job Summary The Front End House Manager (also called Upfront Manager) is essentially an event management position. The manager oversees the guest entry area of Zombie Farms and manages the merchandise booth, ticket booth, and customer queue line areas. They will coordinate with the parking team, security, and staff law officers as needed. Responsibilities Make sure customer queue lines are running smoothly Oversee merchandise and ticket booths Coordinate with parking and security as needed Keep the fires in the firepits going Make sure trash cans, portable restrooms and picnic table areas all stay clean and tidy Coordinate with food vendor Handle drunk or unruly guests in a calm manner Last to leave each night once all guests have left the premises Join us as a Front of House Manager where your leadership will shape unforgettable nights for our customers! This paid role is perfect for those eager learn about event management and operations, while having fun.
Pay:
$2,000.00 - $4,000.00 per month Application Question(s): Do you have the ability to work Friday and Saturday nights in October and early November? This job requires working every weekend from Oct 3 - Nov 7th.