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PREREQUISITES

Education :

High school diploma or equivalent

Experience :

A minimum of 1 year of experience in a restaurant environment.

ESSENTIAL FUNCTIONS

Communication and organizational skills

Physical :

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. 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Find & Apply For Restaurant / Food Service Manager Jobs in Bristol, Indiana

Shift Manager