Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Hospitality
Restaurant / Food Service Manager
Goshen, IN

Find & Apply For Restaurant / Food Service Manager Jobs in Goshen, Indiana

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

Skip to job details
Now viewing: Kitchen Manager
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Big C's BBQ, LLC

Kitchen Manager

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
53
out of 100
Average of individual scores

Were these scores useful?

Job Description

Kitchen Manager -
Big C's BBQ Location:
Goshen, IN Pay:
$17-$19 per hour, based on experience
Job Type:
Full-Time About the Position Big C's BBQ is preparing to reopen, and we're looking for a dependable, experienced, hands-on Kitchen Manager to help lead our kitchen team. We're looking for someone who takes pride in their work, leads by example, holds employees accountable, and knows how to keep a kitchen running smoothly. This is a working management position. You'll be actively involved in daily kitchen operations while providing leadership and direction to the team. Key Responsibilities Lead and supervise kitchen employees during daily operations. Oversee food preparation, cooking, portioning, and presentation. Maintain consistent food quality and portion standards. Assign daily responsibilities and ensure tasks are completed. Monitor food waste, inventory usage, and kitchen efficiency. Maintain cleanliness, sanitation, and food safety standards. Train new kitchen employees and reinforce proper procedures. Coordinate food production for restaurant service and catering orders. Help manage kitchen labor and employee productivity. Address performance issues and hold team members accountable. Complete daily opening, closing, and kitchen management checklists. What We're Looking For Previous restaurant kitchen experience required. Kitchen leadership or supervisory experience preferred. Strong communication and organizational skills. Ability to lead a small team in a fast-paced environment. Dependable, punctual, and able to take initiative. Comfortable making decisions and taking ownership of kitchen operations. BBQ or smoked-meat experience is a plus, but not required. What We Offer Starting pay of $17-$19/hour based on experience. Opportunity for a performance-based pay review after 90 days. Real authority to lead and manage the kitchen. Opportunity to help build and develop a strong kitchen team. A hands-on ownership team focused on improving operations and building long-term success. Apply Today If you're an experienced kitchen professional who enjoys leading a team, takes accountability seriously, and wants to be part of building something strong, we'd like to hear from you. Big C's BBQ -
Goshen, Indiana Pay:
From $18.00 per hour Expected hours: 40.0 per week
Work Location:
In person