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Hospitality
Restaurant / Food Service Manager
Reading, MA

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Reading Public Schools

Cafeteria Manager (Middle School) (65 hours biweekly)

Job Description

Cafeteria Manager (Middle School) (65 hours biweekly) Reading Public Schools Parker Middle School - Reading , Massachusetts Open in Google Maps This job is also posted in
Reading Public Schools Job Details Job ID:
5893454
Application Deadline:
Posted until filled
Posted:
Yesterday Starting Date:
Immediately Job Description Reading Public Schools is a vibrant and inclusive educational institution dedicated to providing a nurturing and enriching environment for our students. We believe that a well-balanced and nutritious meal is essential for a child's overall well-being and academic success. As part of our commitment to student health and well-being, we are seeking a dedicated School Cafeteria Manager to join our team. We are seeking a dedicated and experienced School Cafeteria Manager to oversee the daily operations of our school cafeteria. The School Cafeteria Manager will play a critical role in ensuring that our students receive nutritious and well-balanced meals in a safe and clean environment. The ideal candidate will have strong leadership and organizational skills, a passion for food service, and a commitment to promoting healthy eating habits among students.
Key Responsibilities:
Menu Planning :
Create a diverse and nutritious menu that complies with school district guidelines and dietary requirements, ensuring variety and appealing choices for students
Food Procurement :
Collaborate with the Food Service Director and/or School Nutrition Coordinator to facilitate food procurement and oversee inventory management
Food Preparation :
Supervise kitchen staff to ensure food is prepared, cooked, and served according to food safety standards and regulations
Staff Management :
Train and supervise cafeteria staff while fostering a positive and efficient work environment
Nutritional Education :
Collaborate with school administrators to implement educational programs promoting healthy eating habits among students
Safety and Sanitation :
Maintain a clean and safe cafeteria environment, including equipment maintenance, sanitation, and compliance with health department regulations
Customer Service :
Foster a welcoming and friendly atmosphere in the cafeteria, ensuring excellent customer service to students, staff, and parents
Record Keeping :
Maintain accurate records of inventory, meal counts, and other cafeteria-related data.
Compliance :
Stay up-to-date with federal, state, and local regulations related to school food service programs and ensure compliance Perform other related duties as assigned
Qualifications:
High school diploma or equivalent Previous managerial experience in a cafeteria, restaurant, or food service setting preferred Knowledge of nutrition, meal planning, and food safety regulations Strong leadership and communication skills Excellent organizational and time management abilities Ability to work effectively and manage a team in a fast-paced environment
Certification:
Certified, or ability to become certified, as
ServSafe Food Manager Working Conditions:
Frequent standing and movement with regular bending and twisting of neck and trunk, reaching, stooping, kneeling, and/or crouching Continuous use of hand strength for grasping tools Occasional lifting and/or moving of objects up to 50 pounds Occasional exposure to temperatures above 100 degrees Occasional work on slippery surfaces Meeting deadlines with severe time constraints Interacting with students, vendors, and staff members Frequent loud noise requiring raised voices for communication Elevated risk of minor injuries such as cuts or burns Hazards include meat slicers, ovens, kettles, and cleaning supplies
Position:
Cafeteria Manager Department:
Food Services Reports to:
Food Services Director FLSA Classification:
Non-Exempt Union:
Reading Cafeteria Employees / AFSCME Council 93, Local 1703
Pre-Employment Screening:
CORI, Criminal, Physical EEO Statement Reading Public Schools is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees and students. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.
Position Type:
Full-Time Salary:
$22.33 to $25.22 Please see our Salary Schedule (readingma.gov) Equal Opportunity Employer Reading Public Schools is committed to maintaining a work and learning environment free from discrimination on the basis of race, color, religion, national origin, pregnancy, gender identity, sexual orientation, marital/civil union status, ancestry, place of birth, age, citizenship status, veteran status, political affiliation, genetic information or disability, as defined and required by state and federal laws. Additionally, we prohibit retaliation against individuals who oppose such discrimination and harassment or who participate in an equal opportunity investigation. It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. Job Requirements Citizenship, residency or work visa required Contact Information Catherine Franzetti ,
Food Service Director Reading Public Schools Phone:
7816702822
Email:
catherine.franzetti@reading.k12.ma.us Map The content you submit, offer, contribute, attach, post, or display (each a "Submission") will be viewed by other users of the service who may or may not be accurately representing who they are or who they represent. Do not include any sensitive data in your submissions. Any submission or any use or reliance on any content or materials posted via the service or obtained by you through the use of the service is at your own risk. "Sensitive data" for purposes of this section means social security or other government-issued identification numbers, medical or health information, account security information, individual financial account information, credit/debit/gift or other payment card information, account passwords, individual credit and income information or any other sensitive personal data as defined under applicable laws.