Find & Apply For Restaurant / Food Service Manager Jobs in Washington, Michigan

At Brown Iron Brewhouse we are proud to offer over 64 craft beers on tap, and pair it with a scratch smokehouse menu. We are seeking a experience front of house manager and beer buyer with a strong customer service background who loves sharing their knowledge of beer. Our ideal candidate has extensive beer knowledge, previous buying experience, and a proven leadership record. This is a physical job and requires the ability to lift beer kegs (about 160 lbs) throughout the day. As a front of house manager having the ability to lead and support your team during peak business times is vital. Responsibilities Responsible for beer and liquor buying Receiving, organizing and stocking keg cooler Supervising FOH activities Working with Chef & GM to host monthly Beer Pairing Dinners Developing seasonal cocktail recipes and menus Opening and closing of restaurant Qualifications Cicerone Certification - Level One (minimum) Strong customer service experience Love of helping people and ability to positively contribute to a team Ability to lift a full beer keg Ability to be on feet all day, engage in regular moderate lifting frequently Fluency in English Brown Iron Brewhouse is a community house where great American beer is celebrated with outstanding smokehouse cuisine Named "Best Beer Bar 2016, 2017, 2018, 2019 and 2020 in Michigan" by CraftBeer.com, Brown Iron is a beer-centric smokehouse. Put simply, we love great beer and we love great food! Styled after a modern twist on the large and open German beer halls, Brown Iron Brewhouse welcomes you to come sit among friends on our inviting community seating inside the beer hall or enjoy the fire pits or great Michigan weather in our large beer garden with tables straight from Germany! Brown Iron Beer We specialize in draft beer from American craft breweries. You can find a large selection of beers from Michigan and find drafts which you may not find anywhere else. Our taps rotate daily with a mixture of stouts, IPAs, porters, sours, ciders and meads. Brown Iron Brewhouse is not only a tap house but also brews in-house as well with a variety of beers on tap. Each small batch uses the finest ingredients to create the best craft beer possible. Smokehouse Cuisine We said we love great food and we mean eat! We specialize in fresh food made daily. Enjoy our pulled pork, brisket, "beer-can" chicken or bacon smoked fresh in our smoker each day. Enjoy a fabulous salad, ground brisket burger or house-made pretzels. We specialize in Gluten free so you can find something for a special diet. Our dressings and BBQ sauces are made from scratch here at Brown Iron too! Events Each week we host special tap showcase, beer education or beer and food pairings. Our staff is trained to help guide you through the extensive beer menu and can help pair food with your choice as well. We said we love great beer! Come give us a try! Read about us on CNBC and CraftBeer.com! An American Craft Brewhouse Discover Beer Here!

Pay:

Starting at $50000 / year

Benefits:

Health insurance Dental insurance Vision insurance Paid time off 401(k) matching

Job Type:

fulltime

Education:

No education required Work location: On-site Van Dyke Ave. 57695 Van Dyke Ave, Washington, MI, 48094