Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Hospitality
Restaurant / Food Service Manager
Sunriver, OR

Find & Apply For Restaurant / Food Service Manager Jobs in Sunriver, Oregon

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

Skip to job details
Now viewing: Conventions and Catering Services Manager
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Sunriver Resort

Conventions and Catering Services Manager

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
60
out of 100
Average of individual scores

Were these scores useful?

Job Description

Conventions and Catering Services Manager Job Locations US-OR-Sunriver
ID 2026-13917
Category Sales and Marketing Position Type Regular Full-Time Overview The Conventions and Catering Services Manager is responsible for communicating with guests and wedding/meeting planners to plan and execute successful meetings and events. S/he will work with the Sales Department to ensure contract expectations are met and exceeded. The Conventions and Catering Services Manager is responsible for the event supervision by communicating with other departments and ensuring the accuracy of event details. S/he will assist in maintaining the AAA Four Diamond Standards. They will always conduct themselves in a manner which supports the
Core Values of Sunriver Resort:
Trust, Open & Honest Communication and Commitment. He/She/They shall strive to deliver exceptional service to all internal and external guests at all times. In this role, they are responsible for exemplifying the Sunriver Resort Culture and actively supporting our Vision and Mission to be the destination of choice for our guests, owners, and associates. Responsibilities Works with the sales department to achieve the vision of weddings, social events and group meeting and events Provides overall direction, coordination and ongoing evaluation of weddings, meetings and events Establishes strong rapport with planners and clients Maintains close contact with clients to determine set-ups, numbers attending, types of facilities required, meal arrangements, times and special needs Communicates effectively with resort staff to ensure smooth delivery of all services Plans and leads pre-convention meetings Reviews all billings prior to submitting for processing Explains and justifies expenses to clients, prior to, during and after the events conclude Provides alternative approaches to meet client demands Works with clients to coordinate all resort events and or activities Works with clients to communicate and event due dates and deadlines Acts as point of contact for in-house conventions/catering guests Optimizes room rental charges for add on events Works with outside vendors to ensure client satisfaction for all events Tours meeting and event space frequently to assure proper set-ups Provides detailed execution of all BEOs Offers innovative suggestions for guests on set-ups, menus and activities Maintains strong knowledge of meeting space set-ups and A/V requirements Reviews guests' feedback through Revinate to ensure continual guest satisfaction Generates detailed BEOs and resumes for resort staff Welcomes incoming guests with courteous and professional attitude Handles meeting planner/guests requests promptly and with high level of accuracy Performs special deliveries or errands for guests/meeting planners Interacts with resort staff in a professional manner, assisting other departments with necessary information Contacts clients to sell special amenities and/or extras to enhance their stay Plans and leads pre-convention meetings Qualifications
EXPERIENCE & EDUCATION
High school diploma or equivalent Four-year degree preferred 3 years experience in catering/conventions manager role
CONVENTIONS AND CATERING SERVICES MANAGER JOB REQUIRMENTS
Must have a valid driver's license and ability to have a satisfactory driving history record Must be able to work well under pressure Must be able to work with high level of accuracy Ability to work a flexible schedule that may include evenings, weekends and holidays
CONVENTIONS AND CATERING SERVICES MANAGER WORKING CONDITIONS
While primarily an indoor job, must be able to work at outdoor locations on occasion, walking on uneven surfaces; Must be able to stand on feet throughout the shift, with intermittent periods of walking or sitting, and occasional stair climbing; Must be able to occasionally lift, carry, push & pull up to 50 lbs. with assistance; Must be able to perform simple grasping frequently, fine manipulation, repetitive hand & arm movements, squeezing & reaching - occasionally. #SunriverResort Options Apply for this job online Apply Share Email this job to a friend Refer Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Share on your newsfeed Application FAQs Software Powered by ICIMS www.icims.com

Benefits

  • Dental Insurance