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Hospitality
Restaurant / Food Service Manager
Tualatin, OR

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Firehouse Subs

Assistant General Manager

Job Description

Assistant General Manager Firehouse Subs - 3.4 Tualatin, OR Job Details Full-time $21.10 an hour 3 hours ago Benefits Paid training Health insurance Dental insurance Paid time off Vision insurance Employee discount Flexible schedule Referral program Paid sick time Qualifications General management Food service management Full Job Description Assistant General Manager Full-Time | 4 Days/Week | Benefits + Bonus Potential Lead with Purpose — and Enjoy a 4-Day Workweek! We're looking for a driven, reliable, and hospitality-minded leader to join our team as an Assistant General Manager at Firehouse Subs. This is your opportunity to step into a leadership role with a brand that values community, excellence, and teamwork — while enjoying the balance of a consistent 4-day, full-time schedule. You'll play a key role in shift performance, team development, and guest satisfaction — all while working toward full Assistant General Manager (AGM) certification and bonus eligibility. What You'll Do Lead and support crew members in delivering fast, friendly, and accurate service Ensure food quality, safety, cleanliness, and brand standards are consistently met Assist with inventory management, ordering, and waste reduction Manage shift scheduling, labor control, and operational reporting Coach, train, and develop team members to foster a performance-driven environment Step up during staffing gaps to open, close, or extend shifts when needed Support local store marketing and community outreach
Position Details Workweek:
4 days per week (full-time hours)
Typical Shift:
9:15 AM - 7:45
PM Flex Hours:
Up to 45 hours/week based on operational needs
Overtime:
Paid at 1.5x hourly rate for hours beyond 40/week
Reports To:
General Manager or District Manager Job Type:
Full-Time | Hourly | Non-Exempt What We're Looking For 1-2 years of restaurant leadership experience (Shift Lead, Assistant Manager, etc.) Strong communication, leadership, and problem-solving skills Passion for guest service and team development Flexibility to work weekends, holidays, and peak business hours SERV Safe Food Manager Certification (or willingness to obtain within 30 days) Ability to stand for long periods and lift up to 50 lbs
Benefits Health Benefits:
100% employer-paid medical, dental, and vision (~$5,600 annual value)
Bonus Eligibility:
up to $3,000 annual
Paid Sick Time :
40 hours annually
Promotion Path:
Become a certified AGM after completing training Training Program As an Assistant Manager-in-Training, you'll complete: SERV Safe Manager Certification Firehouse Subs Assistant Manager Fire Academy (video modules, workbook, and testing) Join a Team That Serves with Heart — and Works Smart At Firehouse Subs, we're not just about sandwiches—we're about saving lives, supporting communities, and building future leaders. If you're ready to grow your career and lead with purpose, apply today and enjoy the balance of a 4-day leadership schedule. Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.
Pay:
$21.10 / hour
Pay:
Bonus pay
Benefits:
Health insurance Dental insurance Vision insurance Paid time off Referral program Employee discount Paid training Flexible schedule
Job Type:
fulltime
Schedule:
Monday to Friday Weekend availability Day shift Night shift
Education:
No education required Work location: On-site Tualatin, OR. 7665 SW Nyberg St, Tualatin, OR, 97062