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Hospitality
Restaurant / Food Service Supervisor
Placentia, CA

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Hoi Pun Restaurant

Food service supervisor

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Job Description

Education:
Expérience: Education Secondary (high) school graduation certificate Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check delivery of food trolleys Establish work schedules Supervise and co-ordinate activities of workers Work conditions and physical capabilities Fast-paced environment Attention to detail Personal suitability Team player Experience 1 year to less than 2 years Other benefits Free parking available Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week
Salary:
$17.50 hourly ... See more

Benefits

  • Dental Insurance