Job Title:
Kitchen Supervisor -
New Opening Location:
Blazing King Korean BBQ & Hotpot -
Hospitality Lane, San Bernardino, CA Type:
Full-Time About Us:
Blazing King is bringing the ultimate Korean BBQ and Hotpot experience to San Bernardino! We are a fast-paced, high-energy restaurant known for exceptional quality and tableside grilling. We are seeking an experienced Kitchen Manager to lead our culinary team.
Key Responsibilities:
- Oversee all BOH operations, including prep, line cooking, and dish.
- Manage inventory, food cost, and ordering for BBQ meats and hotpot broths.
- Ensure strict adherence to health department and safety standards.
- Train, schedule, and coach a diverse kitchen staff.
- Maintain quality control in a high-turnover, fast-paced environment.
Qualifications:
- Minimum 3+ years of Kitchen Management experience (Asian cuisine or high-volume a plus).
- Strong understanding of raw meat handling and food safety.
- Ability to thrive in a high-stress, rapid-fire service environment.
- Excellent communication and leadership skills.
Perks:
Competitive Salary:
Based on experience
Pay:
From $55,000.00 per year
Work Location:
In person