Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Hospitality
Restaurant / Food Service Supervisor
Limon, CO

Find & Apply For Restaurant / Food Service Supervisor Jobs in Limon, Colorado

Browse jobs from a variety of sources below, sorted with the most recently published, nearest to the top. Click the title to view more information and apply online.

Skip to job details
Now viewing: Deli Food Service Supervisor - Travel Center
Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Pilot Flying J

Deli Food Service Supervisor - Travel Center

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
50
out of 100
Average of individual scores

Were these scores useful?

Job Description

Deli Food Service Supervisor -
Travel Center Date Posted:
2 October 2026
Closing Date:
November 1, 2026
Recruiter:
Pilot Flying J Location:
Limon, Colorado Salary:
USD35,500
to
USD43,500
Job Type & Industry:
Leisure, Travel & Hospitality Contract Type:
Permanent Job Reference:
2999256636-2 Apply for this job now Job Description Pilot Flying J is seeking a Deli Shift Leader to oversee deli operations at our travel center. In this fast-paced role, you'll lead a small team in preparing fresh food, ensuring food safety, and delivering friendly service to professional drivers and travelers. Responsibilities include opening/closing the deli, assigning tasks, monitoring quality and cleanliness, managing inventories, and assisting with training new team members. You'll model Pilot's safety and hospitality standards while helping guests get back on the road quickly. Growth opportunities and cross-training across store and fuel operations are available. Responsibilities Lead daily deli operations during assigned shifts Prepare and serve deli food items to brand and safety standards Ensure compliance with food safety, sanitation, and health regulations Provide friendly, efficient customer service to guests Train, coach, and support deli team members Conduct opening and closing procedures for the deli area Handle cash, POS transactions, and basic reconciliations Monitor product quality, freshness, and presentation Maintain cleanliness and organization of deli and prep areas Assist with inventory counts, ordering, and minimizing waste Required Skills Food preparation Food safety and sanitation Point-of-sale (POS) operation Cash handling and reconciliation Inventory control Shift scheduling Team supervision Customer service Basic math skills Health and safety compliance

Benefits

  • Dental Insurance