Find & Apply For Restaurant / Food Service Supervisor Jobs in Fort Wayne, Indiana

Shift Leader

• Coldwater Rd Location Firehouse Subs
• J-Bears LLC
• 3.4 Fort Wayne, IN Job Details Part-time $15
• $17 an hour 17 hours ago Benefits Snacks provided Flexible schedule Food provided Qualifications Regulatory documents ADA accessibility regulations Guest relations Food service health code compliance Managing retail teams Team leadership Anti-discrimination law Safety regulations Operations coordination planning HR legal compliance Shift management Mid-level Disciplinary action management Hiring Kitchen cost control Staff policy implementation Increasing sales revenue Compliance documentation Interviewing Conducting staff training sessions as a store manager Restaurant cost management Managing food service teams General management Operations planning Equal Employment Opportunity (EEO) Food service management

Full Job Description Benefits:

Paid Weekly Free uniforms Flexible schedule Free food & snacks

REPORTS TO

General Manager

POSITION SUMMARY STATEMENT

This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations required for the legal operation of the business. Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures. Ensures the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor, controllables, utilities and sales growth. Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® "culture" and mission and vision statements. Assists the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner. Participates in interviewing, hiring, training and disciplining employees under the guidance of the GM. Ensure all required programs, reports and legal documents are accurate, complete and accomplished on schedule. Actively participates in all Public Safety Foundation initiatives. Represents Firehouse Subs® in a professional, positive manner at all times. Communicates effectively to the GM/Owner any and all issues that may impact our business. Able to work on their feet for up to 13 hours at a time. Able to lift up to 50 lbs. Any other duties assigned by GM/Owner. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.