Find & Apply For Restaurant / Food Service Supervisor Jobs in Bedford, New Hampshire

ARAMARK is seeking a Grill Cook at Tewksbury Hospital to prepare quality grilled menu items for patients, staff, and visitors. Responsibilities include setting up and operating grills, cooking to order, following recipes, and ensuring food safety and sanitation. You'll manage prep, portioning, and station cleanliness, support peak service times, and follow hospital and company policies. Work in a team-focused, inclusive environment with opportunities for training, growth, and making a daily impact on the dining experience and community you serve. Responsibilities Prepare and cook grilled menu items to order following standardized recipes Set up, operate, and break down grill and hot line stations Maintain high standards of food safety, sanitation, and personal hygiene Monitor cooking temperatures and holding times to ensure food quality Complete daily prep, portioning, and labeling of ingredients Keep work area clean, organized, and stocked during service Communicate with team members to support efficient service during peak periods Follow hospital, ARAMARK, and regulatory policies and procedures Assist with receiving, storing, and rotating food and supplies Provide friendly, respectful service to patients, staff, and visitors Required Skills Grill cooking Food safety and sanitation Knife skills Portion control Station setup and breakdown Order accuracy Time management Recipe and menu adherence Temperature monitoring Customer service