Find & Apply For Restaurant / Food Service Supervisor Jobs in East Aurora, New York

Front of House Lead Pay:

Starting at $30+/hour (commensurate with experience) Join the Leadership Team at Pizzeria Florian Pizzeria Florian is seeking an experienced, hospitality-driven Front of House Lead to oversee our dining room operations and help deliver an exceptional guest experience. This is an excellent opportunity for a seasoned restaurant professional who thrives on building strong teams, maintaining high service standards, and leading by example. We're looking for someone who is organized, confident, and passionate about hospitality. The ideal candidate has previous restaurant management or supervisory experience and is comfortable balancing leadership responsibilities with hands-on service during busy shifts. Why You'll Love This Position Less than 40 hours per week with a consistent schedule Three days off every week to support work-life balance No late nights —enjoy a restaurant career without closing at midnight Paid time off Employee discounts Paid training Responsibilities Lead and supervise front of house operations during service Coach, motivate, and support the front of house team Deliver an exceptional guest experience and promptly resolve customer concerns Ensure service standards, cleanliness, and operational excellence are consistently maintained Coordinate with kitchen leadership to ensure efficient service Assist with scheduling, training, and onboarding team members Oversee cash handling, POS operations, and end-of-shift procedures Oversee beer, wine, and cocktail program Qualifications 3+ years of restaurant experience with supervisory or management responsibilities preferred Proven ability to lead a team in a fast-paced, high-volume environment Outstanding communication and customer service skills Experience with POS systems and restaurant operations Strong organizational skills with the ability to multitask and prioritize effectively Beer, wine, and cocktail knowledge is necessary If you're an experienced hospitality professional looking for a leadership role that values both operational excellence and work-life balance, we'd love to hear from you. Please do not contact the restaurant regarding the status of your application. Due to the volume of applications, only candidates whose qualifications closely match our needs will be contacted.

Pay:

$30.00 - $32.00 per hour

Benefits:

401(k) 401(k) matching Employee discount Paid time off Paid training

Work Location:

In person