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Hospitality
Restaurant / Food Service Supervisor
Claysburg, PA

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Blue Knob All Seasons Resort

Evening Bar Supervisor

Job Description

Evening and Weekend Bar Supervisor Shifts:
Evening, Weekends, Holidays Overview:
We are seeking a dynamic and experienced Bar Manager to oversee our bar operations. The ideal candidate will have a passion for the hospitality industry and a strong background in bar management.
Duties:
  • Manage day-to-day operations of the bar, including inventory management, staff supervision, and customer service
  • Develop and implement strategies to maximize bar profitability
  • Ensure compliance with food safety regulations and maintain high standards of cleanliness
  • Train and mentor bar staff on service standards and product knowledge
Qualifications:
  • Previous experience in bar management
  • Strong knowledge of quick service fast food restaurant operations
  • Familiarity with inventory management and cost control practices
  • Proficiency in food safety standards and regulations
  • Excellent customer service skills and the ability to handle customer inquiries and concerns effectively Prefer minimum 2 years experience
Job Type:
Full-time Benefits:
Employee discount Paid training
Shift:
Evening shift
Experience:
Supervising:
2 years (Required)
License/Certification:
Driver's License (Required) Shift availability: Night Shift (Required) Ability to
Commute:
Claysburg, PA 16625 (Required)
Work Location:
In person