OVERVIEW A
restaurant server takes orders, answers questions about the menu and food, sells the restaurant's food and drinks, takes payment, communicates orders with the kitchen staff, seats customers, and helps with customer service and cleaning.
RESPONSIBILITIES
Primary job function is to ensure guest satisfaction, by providing quality customer service throughout the dining experience Menu knowledge should be extensive. Awareness and ability to describe all food, drink, and special menu items Should possess the ability to multi-task and be aware of several duties throughout shift Be a team player, assisting other team members whenever needed to ensure customer satisfaction Specifics can be asked during interview about your job position And other tasks directed by management Requirements Ability to stand and walk for extended periods (up to 8-10 hours per shift). Ability to lift and carry up to 25-50 pounds. Frequent bending, reaching, and repetitive movements in a fast-paced environment. Ability to work in varying conditions, including heat, cold, and noise. Must be able to work a flexible schedule, including evenings, weekends, and holidays.
QUALIFICATIONS
Prior experience with a restaurant group is a plus! Minimum
- No prior restaurant experience is necessary Preferred
- 1+ years prior restaurant experience
Job Types:
Full-time, Part-time Pay:
$9.00
- $10.00 per hour Application Question(s): You cannot change your availability for at least 3 months after hiring. Monday Availability; Reply 11:30
- 5 or 5
- CLOSE or 11:30
- CLOSE Tuesday Availability; Reply 11:30
- 5 or 5
- CLOSE or 11:30
- CLOSE Wednesday Availability; Reply 11:30
- 5 or 5
- CLOSE or 11:30
- CLOSE Thursday Availability; Reply 11:30
- 5 or 5
- CLOSE or 11:30
- CLOSE Friday Availability; Reply 11:30
- 5 or 5
- CLOSE or 11:30
- CLOSE Saturday Availability; Reply 11:30
- 5 or 5
- CLOSE or 11:30
- CLOSE Sunday Availability; Reply 11:30
- 5 or 5
- CLOSE or 11:30
- CLOSE Ability to
Commute:
Hazlet, NJ 07730 (Required)
Work Location:
In person