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Hospitality
Waiter / Waitress
Yeadon, PA

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COCONUT BREEZE CUISINE

Cashier/Server

Entry-Level JobVerifiedNo experience needed
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Job Description

Cashier/Server
COCONUT BREEZE CUISINE
Yeadon, PA Job Details $10 - $13 an hour 13 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Retail sales transactions Customer communication Table cleanliness maintenance Cash amount verification Food service customer order management Customer relationship building Maintaining an organized workspace Food service health code compliance Food service workstation cleanliness Food running Greeting customers Menu item upselling Food and beverage recommendations Cash register operations Customer engagement Payment processing in food service Cleaning messes in dining areas Guest rapport building Suggestive selling POS systems Entry level Full Job Description Coconut Breeze Cuisine in Yeadon, PA is looking for one cashier/server to join our 7 person strong team. We are located on 708 Church Lane. Our ideal candidate is attentive, motivated, and engaged.
Team Member:
Cashier/Server The Role in a Nutshell We aren't looking for just a button-pusher. We need a multi-talented team member who can jump between the register and the serving station without missing a beat. You are the face of our business—the first person our guests see, the one who ensures their food is prepared with care, and the expert who helps them decide what to order. Key Responsibilities Master the
Money:
Efficiently handle all cash and card transactions. You'll be responsible for maintaining an accurate drawer and navigating our POS system with speed and precision.
Server:
Whether it's assembling orders or light prep work, you'll ensure every dish meets our standards for quality and presentation. Guide the
Guest:
You don't just take orders—you make recommendations. You'll learn our menu inside and out so you can suggest the perfect sides, or catering items to enhance the guest experience. Maintain the
Vibe:
Keep the dining and service areas spotless. A clean, organized environment is just as important as the food we serve. What You Bring to the
Table High Energy:
You thrive in a fast-paced environment and keep a positive attitude even during the lunch or dinner rush. Attention to
Detail:
You're sharp with numbers and even sharper when it comes to following food safety and prep guidelines.
People Skills:
You genuinely enjoy talking to people and have a knack for upselling and making guests feel like regulars.
Reliability:
You show up ready to work, support your teammates, and take pride in what you do.