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Now viewing: Internship J-1 Culinary at Bistro du Midi, Boston

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HRC International

Internship J-1 Culinary at Bistro du Midi, Boston

Entry-Level JobVerifiedNo experience needed

Pay: Not specified

Posted: 3 weeks ago

Location: Hancock, MI (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 11/19/2026

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Job Description

More information about HRC International Bistro du Midi is one of the most beloved destinations in the Back Bay of Boston. Offering seasonal al fresco dining and a carefully curated wine list to pair with Executive Chef Partner Robert Sisca's French cuisine inspired by coastal New England influences.

Training Plan:

-Orientation (0,5 month): You will receive an orientation to the company and the local community which includes learning about our company's customers, culture, business strat...