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Beautician
Pagosa Springs, CO
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Urgent HIre - Grill Attendant - The Springs Resort & Spa
Entry-Level JobVerifiedNo experience needed
Pay: Not specified
Posted: 7 weeks ago
Location: Pagosa Springs, CO (Onsite)
Last Updated: 3 weeks ago
Hours: Full-Time
Expires: 9/25/2026
Job Description
Description:
The Springs Resort & Spa is seeking a dependable and energetic Grill Attendant to join Burgers & Brews With a View in Pagosa Springs, Colorado. This casual, riverfront outlet serves seasonal comfort foods, local favorites, and nostalgic classics — including our signature Green Chile Cheeseburger — in a relaxed, family-friendly atmosphere with scenic views and live entertainment. This role is essential to delivering consistent food quality and efficient service in a fast-paced environment. The ideal candidate thrives on the grill, maintains strong attention to detail, and enjoys being part of a collaborative culinary team. Your Future Career Grill & Food Preparation Prepare burgers, sandwiches, chicken, hot dogs, and other grilled menu items according to established recipes and standards. Monitor grill temperatures and cooking times to ensure proper doneness and food safety compliance. Maintain consistent portioning and presentation standards. Ensure timely execution of tickets during peak service periods. Assist with prep work, including slicing, portioning, and assembling ingredients. Quality & Food Safety Follow proper food handling, storage, labeling, and rotation procedures (FIFO). Maintain cleanliness and sanitation of grill station, prep areas, and equipment. Comply with HACCP guidelines and local health department standards. Monitor food quality and report concerns promptly to leadership. Operational Support Restock grill station with necessary products and supplies during service. Assist with opening and closing procedures, including cleaning and equipment breakdown. Communicate clearly with supervisors and team members to maintain smooth kitchen flow. Support additional duties as assigned to meet operational needs. Team Collaboration Work cooperatively with kitchen and service teams during high-volume periods. Maintain a positive and professional attitude in a fast-paced environment. Contribute to a culture of accountability, respect, and teamwork.
Requirements:
Required Qualifications High school diploma or equivalent preferred. Previous grill, line cook, or quick-service experience preferred. Basic knowledge of food preparation and kitchen safety practices. Ability to follow recipes and operational direction from leadership. Strong work ethic and ability to perform efficiently under pressure. Availability to work flexible schedules, including evenings, weekends, holidays, and peak seasons. Physical & Work Environment Requirements Ability to stand and move for extended periods throughout a shift. Ability to frequently lift, push, pull, or carry items up to approximately 50 pounds. Ability to work in a hot kitchen environment with exposure to grills and cooking equipment. Exposure to cleaning chemicals and food preparation tools. Ability to maintain focus during high-volume service periods. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. The Springs Resort & Spa is an Equal Opportunity Employer.