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QUALIFICATIONS

Bachelor's degree in Food Science, Nutrition, or a related field
Hands-on experience in food manufacturing within a cGMP environment
Strong understanding of FDA food regulations
Experience with Food Safety & Quality systems and manufacturing processes
Strong analytical, problem-solving, and critical-thinking skills
Exceptional attention to detail and organizational abilities
Ability to manage multiple priorities and projects
Experience analyzing Food Safety & Quality data and presenting findings
Proficiency with Microsoft Office, including Excel, PowerPoint, Word, Outlook, and Visio
Excellent verbal and written communication skills

PREFERRED EXPERIENCE

Pet food or animal food manufacturing
Multi-site manufacturing experience
Supplier qualification and auditing

FDA/FSMA

compliance

PCQI certification
FSVP QI certification
Six Sigma training or certification
Control charting and statistical quality tools
CAPA
Root Cause Analysis / 5 Whys
Poka-yoke
PDCA
MBWA
Experience leading Food Safety & Quality culture initiatives

PHYSICAL REQUIREMENTS

Regularly required to sit, stand, walk, and occasionally climb stairs or ladders
Frequent use of a computer and repetitive tasks
Occasional lifting of food product cases/bundles up to 55 lbs.

BENEFITS

Medical, dental, and vision insurance
Life and disability insurance
401(k) Profit Sharing Plan with company match
Paid holidays and vacation time

Compensation:

90-95k base salary. This is a confidential search. Additional company information, compensation details, and location information will be provided to qualified candidates during the recruiting process. If this sounds like the right opportunity for you, APPLY TODAY for immediate consideration or reach out directly to Chelsea at Chelsea.

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Find & Apply For Safety Manager Jobs in Waverly, New York

FSQA Manager

Corporate FSQA Manager