Find & Apply For Production Worker Jobs in Vallejo, California

Bakery Production Assistant at Butter Pecan Bakeshop Bakery Production Assistant at Butter Pecan Bakeshop in Vallejo, California Posted in 10 days ago.

Type:

full-time What you will do?

Assist with dough preparation and boxing for transport:

Review assigned production tasks and priorities with the Production Manager, supervisor or designated lead at the beginning of the shift.

Prepare and stage ingredients, packaging and supplies according to approved production instructions.

Handle, portion, roll and circle dough according to established weight, appearance and quality standards.

Accurately count and arrange dough portions in boxes according to the required quantity and flavor.

Package, seal and label products accurately, including required flavor, quantity, lot, production date or other identifying information.

Inspect dough and finished packages for incorrect weights, counts, labels, foreign material, damaged packaging or other quality concerns, and immediately report any issue to a manager or lead.

Place completed boxes in designated storage or staging areas and palletize products for shipment as directed.

Load boxes, ingredients, packaging and supplies onto company vehicles as assigned.

Follow approved temperature-control, allergen-control and cross-contact-prevention procedures when handling dough and ingredients.

Complete assigned production, sanitation, temperature, count or quality-control records accurately and on time.

Safely use approved production tools, scales and equipment after receiving the required training and authorization.

Clean and sanitize workstations, tools, equipment and dishes throughout the shift and at the end of production.

Maintain organized production, storage and sanitation areas and promptly report ingredient, packaging or supply shortages.

Assist with other approved bakery-production activities as assigned and trained.

Follow all food-safety requirements, GMPs, sanitation procedures, PPE requirements and company production policies.

Job Requirements:

Reliable, come to work on time and

EXCELLENT ATTENDANCE ARE

REQUIRED.Must maintain and follow strict cleaning and food handling/safety guidelines. Hairnet, apron, and gloves are required at all times.

Hard-workingGrowth-minded and adaptable to learn new things with a fast growing companyRequires

PHYSICAL

STAMINA and REPETITIONHas integrity, positive attitude & takes initiativeIs comfortable working on a team and independentlyMust be trustworthy. Will be required to sign a non-disclosure agreement (NDA) to protect recipes, etc.

Has the ability to work well under pressure.

Has excellent organizational skills and the ability to work efficientlyAbility to multitask while paying special attention to detail and is meticulousAbility to adapt to a flexible schedule according to business needsModerate verbal and written communication skillsIs legally authorized to work in the United StatesMust pass background check

Physical Requirements:

Frequent and repetitive hand movements, lifting, walking, kneeling, bending, and reaching overheadHandle heavy dough and equipment including large mixing bowls, machinery, etc.

Able to stand for extended periods of timeWork near/around cold temperatures (freezers and refrigerators)Must be able to lift, move, and carry up to 50 pounds

Language Skills:

Must be able to speak, read, and write in

EnglishWork Schedule:

Full-timeWeekdays, some weekends may be required during holidays or high production seasons

Benefits:

Health, Vision and DentalEmployee discountParticipation in CalSavers retirement programPaid Birthday and Anniversary Day off Paid VacationOpportunity for growthWe are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status. recblid y9j2rmmlczswz9ivl5wl30lgey2m9v