Find & Apply For Production Worker Jobs in Pittsfield, Massachusetts

Overview As a Production Associate on the Freeze Dry Team, you'll help turn meat products into safe, consistent, packaged goods. You'll support food processing and manufacturing tasks while following sanitation practices, food safety requirements, and established production procedures.

Your impact:

Careful handling and processing help customers receive products that meet quality and safety standards. Responsibilities Prepare, cut, and handle meat products using appropriate knife skills and butchery techniques. Load, monitor, and unload freeze-drying equipment; use basic mechanical knowledge to identify and report equipment issues. Assemble, package, and label products on the production line, completing basic math and production records as needed. Clean and sanitize work areas and equipment; follow Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), and food safety management procedures. Wear required personal protective equipment (PPE) and follow safety protocols, Occupational Safety and Health Administration (OSHA) guidance, United States Department of Agriculture (USDA) regulations, and applicable legal and regulatory standards. Requirements Ability to follow manufacturing standard operating procedures and food safety, sanitation, and safety requirements consistently. Experience in manufacturing, food production, food processing, meat product production, packaging, or assembly line work is helpful; food industry or food processing plant experience is preferred. Butchery, meat cutting, knife skills, basic math, or mechanical knowledge are useful. Familiarity with

GMP, HACCP, OSHA, USDA

regulations, or other production compliance standards is preferred.

Pay:

$18.00 - $21.00 per hour Expected hours: 40.0 per week

Benefits:

Health insurance Paid time off

Work Location:

In person