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Purchasing Coordinator

Job

dnata Catering

Brisbane, CA (In Person)

$52,000 Salary, Full-Time

Posted 02/10/2026 (Updated 7 weeks ago) • Actively hiring

Expires 5/27/2026

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Job Description

Purchasing Coordinator dnata Catering - 3.4 Brisbane, CA Job Details Full-time $25 an hour 13 hours ago Qualifications Safe work practices Microsoft Word Record keeping Sourcing Budget management Microsoft Excel Accounts payable Supplier management Budget control Customer service Catering Regulatory compliance Materials management in logistics Data analysis skills Filing Production inventory management Purchase order management Research Mid-level 3 years Administrative experience Schedule management Kitchen cost control Bachelor's degree Accounting Vendor relationship management Logistics inventory management Regulatory compliance management Full Job Description dnata is one of the world's largest air services providers. Established in 1959, the company ensures the aviation industry operates smoothly and efficiently in 127 airports. Offering ground handling, cargo, travel, and flight catering services in 35 countries across six continents, dnata is a trusted partner for over 300 airline customers around the world. Each day, the company handles over 1,900 flights, moves over 8,500 tons of cargo, books over 16,000 hotel stays, and uplifts over 320,000 meals. As a Purchasing Coordinator (Food & Beverage) at dnata Catering, your primary responsibility will be to prepare and expedite purchase orders and monitor approvals until receipt of services or items ordered. Additionally, you will review and replenish inventory of various items, schedule deliveries, and ensure correct materials are requisitioned to the kitchen. Your role will also involve maintaining accurate files, providing advice on scheduling and inventory planning, and performing specialized administrative support functions. Responsible for planning, coordinating, and supporting the purchase of key ingredients. Prepare, monitor approvals, submit, and expedite purchase orders. Implement necessary systems and procedures to ensure effective product cost control. Review and replenish inventory of uniforms, PPE, pantry items, and operational supplies. Schedule deliveries for stock items. Monitor and control cost to insure the budgeted food costs are met. Collaborate with suppliers on delivery of key products. Ensure receiving transactions are recorded in soft systems promptly. Research, track, and resolve accounting problems. Support the 3-way matching process in coordination with stakeholders and Accounts Payable. Continuously monitor the status of main vendor accounts. Maintain accurate and easily accessible files. Provide advice on scheduling, inventory planning and control, based on data analysis. Perform specialized administrative support functions. Ensure compliance with local and national regulatory requirements and dnata policies.
NONESSENTIAL FUNCTIONS
Other duties as assigned by management.
EDUCATION
Bachelor's degree or 3 years of related purchasing & sourcing experience
QUALIFICATIONS
Strong documentation skills. Experience with inventory management. Preferred customer service experience. Proficient in Microsoft Word and Excel. Experience with purchasing parts and ordering. Preferred experience in food and beverage (food manufacturing or inflight catering) Intellectual/Social demands: While performing the essential functions of this job, the employee is continuously asked to multi-task under time limits. Position requires constant attention to precise details and accuracy of specified standards including following simple to complex (more than 3 steps) instructions, and concentration which frequently extends beyond 30 minutes at a time. This position also requires constant attendance and punctuality - Is consistently at work and on time. Follows instructions, responds to management direction; Takes responsibility for own actions; Completes tasks on time or notifies appropriate person with an alternate plan. Meets productivity standards; Completes work in timely manner; Strives to increase productivity; Works quickly.
Physical demands:
While performing the duties of this job, the employee is regularly required to stand, walk; reach with hands and arms and stoop, kneel, or crouch. The employee must regularly lift and /or move up to 30 pounds. Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions; Use equipment and materials properly.
Work environment:
The essential functions of this position are performed indoors. The noise level in the work environment can range from minimal to loud. We believe that diversity and inclusion are fundamental to creating a strong workplace and community. At dnata, we're proud that our workforce is as diverse as the customers we serve. And we're committed to nurturing your talent with mentoring, volunteer and professional development opportunities. We welcome everyone. Our employee resource groups are one of the many ways we champion diversity and inclusion at dnata. Notice Regarding Background Checks in California Pursuant to the California Investigative Consumer Reporting Agencies Act (Cal. Civ. Code §1786 et seq.), dnata Catering may obtain an investigative consumer report (background check) on applicants or employees for employment purposes. Such a report may include information about your character, general reputation, personal characteristics, or mode of living. You have the right, upon written request, to receive a copy of any report obtained and a summary of your rights under California law. You also have the right to inspect or obtain a copy of your file maintained by the consumer reporting agency that prepares such reports, as provided under Cal. Civ. Code §1786.22.

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