Restaurant Procurement Specialist Conner's Kitchen and Bar Fort Wayne, IN Job Details Part-time | Full-time $20 - $25 a year 5 hours ago Qualifications Vendor relationship building Computer operation Communication with suppliers Spreadsheets High school diploma or GED Vendor relationship management Vendor negotiation Computer skills Cross-functional communication Office record organization Full Job Description Job Summary Conner's Kitchen and Bar is hiring a Restaurant Procurement Specialist to support purchasing, supplier coordination, inventory management, and daily restaurant operations. This role helps ensure the kitchen and restaurant have the necessary food products, beverages, supplies, and equipment while maintaining accurate records and supporting cost-effective purchasing practices. Common Job Roles Restaurant Procurement Specialist Restaurant Purchasing Specialist Food Service Procurement Coordinator Restaurant Purchasing Coordinator Procurement Associate Key Responsibilities Coordinate purchasing of food, beverages, kitchen supplies, and operational materials Communicate with vendors and suppliers regarding orders, pricing, availability, and delivery schedules Prepare and process purchase orders according to company procedures Monitor inventory levels and identify replenishment needs Verify deliveries for quantities, quality, pricing, and order accuracy Maintain accurate purchasing, supplier, inventory, and receiving records Research products and suppliers to support purchasing needs Assist with monitoring food and supply costs Coordinate with kitchen and restaurant management to anticipate product requirements Report shortages, damaged items, pricing discrepancies, or delivery issues Follow food safety, purchasing, receiving, and company procedures Requirements High school diploma or equivalent required; business, hospitality, or supply chain education is a plus Previous procurement, purchasing, restaurant, food service, inventory, or administrative experience preferred Strong communication and negotiation skills Excellent organization and attention to detail Basic computer, spreadsheet, and recordkeeping proficiency Ability to manage multiple orders, vendors, and deadlines Strong problem-solving and analytical abilities Preferred Skills Experience with restaurant purchasing or food-service procurement Familiarity with inventory and purchasing management systems Knowledge of food products, kitchen supplies, and vendor operations Strong cost-control and organizational skills Ability to build professional supplier relationships Effective teamwork and communication abilities About the Company Conner's Kitchen and Bar operates in the restaurant and food-service industry, providing dining experiences supported by coordinated kitchen and hospitality operations. The company emphasizes food quality, customer service, teamwork, and efficient restaurant operations.

Pay:

$20.00 - $25.00 per year

Work Location:

In person