Overview Oversee building infrastructure, services, and grounds to ensure safe and efficient operations. Deliver and properly store donations (dry goods, pantry items, frozen/refrigerated items). Responsibilities Perform routine maintenance and repairs inside and outside. Sweep and mop dining room and kitchen weekly. Deliver, sort, and rotate food donations. Take out trash and recycling.
Seasonal tasks:
shovel snow in winter; mow grass, trim weeds, and blow outdoor areas in spring, summer, and fall.
Pay:
From $17.50 per hour Expected hours: 15.0 per week