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Gardens of Fairfax

Dietary Manager - Skilled Nursing Facility

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What they do

A Facilities Manager manages the facilities of a company or organization, including buildings and grounds, equipment, supplies and staff. Oversees maintenance and security of facilities; oversees renovation projects and monitors work to improve energy efficiency, productivity or employee safety. May work in manufacturing and production, or manage hotels, small apartment buildings, trailer parks or recreational facilities.

$112,142 / year median in Ohio

+5% projected growth

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Job Description

The Gardens of Fairfax, a newly remodeled skilled nursing facility located in Cleveland, OH, is looking for a qualified Full Time, Salaried, Dietary Manager to lead our dining services team. The successful candidates must be resident-oriented and be committed to providing excellent care and food service. Specific qualifications include experience in leading a dietary team, budgeting, and managing dietary operations. Prior experience working in a healthcare setting and CDM certification is a plus! We are an Equal Opportunity Employer and promote a drug-free workplace. We also offer a number of benefits to full-time associates including, but not limited to: medical, dental, vision, disability, life, paid time off, tuition reimbursement and a voluntary 401(k) retirement savings plan. #FSHP Licenses & Certifications Required ServSafe Ceritifcation Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Benefits

  • Paid Time Off (PTO)
  • Financial Aid/Assistance
  • 401(k) Plans
  • Other Retirement and Savings