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Barrio Raleigh

Back of House Staff

Career Insights for Chief of Staff

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What they do

A Chief of Staff plans and directs all administrative, financial, and operational activities for the organization's President, CEO or other executive. Organizes and prioritizes critical issues and required information for the executive to facilitate efficient decision making. Acts as a point of contact or gatekeeper between top management and other stakeholders. Provides oversight and guidance to projects of high importance. May act as an advisor to the chief executive, or responsible for the management of executive support staff. Develops major goals to support broad functional objectives. Approves policies developed within various sub-functions and departments.

$252,919 / year median in North Carolina

+14% projected growth

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Job Description

Back of House Staff Barrio Raleigh Raleigh, NC Job Details Part-time | Full-time $16•$19 an hour 12 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Kitchen stations Full Job Description Kitchen Staff•New Casual Dining Restaurant (Downtown Raleigh)
Job Type:
Full-time & Part-time Schedule:
Evening shifts required
Location:
Downtown Raleigh, NC Job Description We are a new casual dining restaurant in downtown Raleigh and are looking for reliable, hardworking kitchen staff to join our team. This is an exciting opportunity to be part of a new restaurant from the ground up. The ideal candidate thrives in a fast-paced environment, has kitchen experience, and is passionate about food quality and teamwork. Responsibilities Follow all food safety and sanitation guidelines Maintain a clean, organized, and efficient workspace Assist with food preparation and kitchen setup Work in various stations as needed, including: Prep Line (assembly, fry, etc.) Dishwashing Support team members to ensure smooth kitchen operations Qualifications Previous experience in a fast-paced or high-volume kitchen preferred Basic knowledge of kitchen operations and food handling practices Ability to work efficiently under pressure Strong attention to cleanliness and organization Reliable transportation required Weekend availability is required Ability to lift up to 50 lbs and perform repetitive tasks with full hand and arm mobility What We Offer Full-time and part-time opportunities Competitive pay (based on experience) Opportunity to grow with a new restaurant Team-oriented work environment Join our team and help create high-quality dining experiences for our guests from day one!•Personal de Cocina•Nuevo Restaurante Casual (Downtown Raleigh) Tipo de empleo: Tiempo completo y medio tiempo
Horario:
Se requieren turnos de noche Ubicación: Downtown Raleigh, NC Descripción del empleo Somos un nuevo restaurante casual en downtown Raleigh y estamos buscando personal de cocina confiable y trabajador para unirse a nuestro equipo. Esta es una excelente oportunidad para formar parte de un nuevo restaurante desde sus inicios. El candidato ideal se desempeña bien en un ambiente de ritmo rápido, tiene experiencia en cocina y siente pasión por la calidad de la comida y el trabajo en equipo. Responsabilidades Seguir todas las normas de seguridad alimentaria y saneamiento Mantener un área de trabajo limpia, organizada y eficiente Ayudar con la preparación de alimentos y la organización de la cocina Trabajar en diferentes estaciones según sea necesario, incluyendo: Preparación Línea (ensamblaje, freidora, etc.) Lavaplatos Apoyar a los miembros del equipo para asegurar operaciones fluidas en la cocina Requisitos Se prefiere experiencia previa en una cocina de ritmo rápido o alto volumen Conocimiento básico de operaciones de cocina y prácticas de manejo de alimentos Capacidad para trabajar eficientemente bajo presión Gran atención a la limpieza y organización Se requiere transporte confiable Se requiere disponibilidad los fines de semana Capacidad para levantar hasta 50 lbs y realizar tareas repetitivas con plena movilidad de manos y brazos Lo Que Ofrecemos Oportunidades de tiempo completo y medio tiempo Pago competitivo basado en la experiencia Oportunidad de crecer con un nuevo restaurante Ambiente de trabajo orientado al equipo ¡Únete a nuestro equipo y ayuda a crear experiencias gastronómicas de alta calidad para nuestros invitados desde el primer día!
Job Types:
Full-time, Part-time Pay:
$16.00•$19.00 per hour
Benefits:
Employee discount
Work Location:
In person