PACKERS NEEDED!

!! Responsible for wrapping or unwrapping the product into a final, customer-ready container or a work-in-process container for further processing as required. Ensure that finished packaged goods are inserted into proper cartons/containers. Ensure tasks are to be completed while maintaining the highest safety, food safety and quality, cost, and GMP standards in a high-speed manufacturing environment. Duties and Responsibilities The associate's primary functions and responsibilities are as follows: Ø Maintain a high level of cleanliness in work area. Ø Packaging of quality baked products into a variety of packaging formats. Ø Require to visually inspect the flow of product through various stages of the packaging process. Ø Alternate duties such as sweeping, light equipment cleaning will be assigned as required. Ø Require rotating through the various packaging workstations on the packaging line. Ø Require having good hand - eye coordination. Ø Able to lift 5-10 lb. boxes and stacking them on a pallet. Ø Responsible for ensuring that the work they perform meets the Company's finished product "Quality" expectations. Ø Complete changeovers including in depth equipment cleans. Ø Require working "Independently" as well as in a "Team" environment. Ø Perform other assigned duties. Ø Follow Health and Safety rules and regulations. Ø Must follow good manufacturing practices, Food Safety, and Food Defense guidelines. Ø Comply with all Company policies and procedures. Ø Set up boxes and/or bags or containers in preparation for the placement of unwrapped finished products or unwrapped bulk material for further processing Ø Apply special notes for container integrity and the specified placement code data or other labels or markings Ø Perform clean-up duties at the close of the shift Qualifications Ø Must be able to follow written and verbal communication. Ø Great attention to detail with accuracy. Ø Ability to work in a fast-paced environment. Ø High school diploma or equivalent preferred. Ø Basic math calculation skills. Ø Understanding of basic principles of the SQF program and other food safety policies/procedures. Ø Possess manual dexterity to manipulate boxes, bags, and cases Working conditions Ø Work indoors. Ø May be exposed to hot temperatures Ø May work close to others, usually within a few feet. Ø Compliant with ventilation, cleanliness, space, lighting, and temperature. Ø May be exposed to fluorescent lights. Ø May be exposed to manufacturing equipment hazards, especially forklifts. Ø May be exposed to a variety of dust particles.

Pay:

From $15.50 per hour

Work Location:

In person