Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
NG
Northgate Gonzalez Markets, Inc.
Category Manager - Perishables: Meats, Cheese, Deli, etc.
Career Insights for Procurement / Sourcing Manager
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on California data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Procurement or Sourcing Manager manages the procurement of supplies for a company or organization. Develops policies and schedules for regular procurements. Trains and supervises staff, develops relationships with suppliers, researches and inspects supplies, and negotiates supply and shipping prices.
$147,223 / year median in California
+1% projected growth
Job Description
Category Manager
Perishables:
Meats, Cheese, Deli, etc. Northgate Gonzalez Markets, Inc.- 3.7 Anaheim, CA Job Details $95,316
- $121,528 a year 4 hours ago Benefits Flexible schedule Qualifications Food & beverage industry purchasing experience Cost management Assortment planning Strategic goal setting Food management Team leadership Spreadsheets Merchandising Retail buying Managing store merchandising operations Product assortment enhancement Sales data analysis Team development Retail category management Supply chain management Sales revenue analysis Perishable goods management Merchandising display arrangement Negotiating purchasing contracts Sales strategy Materials management in food and beverage Profitability analysis Financial management Team building Supply chain planning Full Job Description About Us Northgate Gonzalez Market has grown from one store in Anaheim in 1980 to over 40 locations across Southern California, and we're looking for passionate, customer-focused team members to join our family.
JOB SUMMARY
This position has responsibility for the merchandising, marketing and financial objectives and decisions established for the assigned product categories through building and maximizing an optimized strategy and plan for price, promotion, placement, assortment, quality, production, work content, sourcing strategies and the tactics to achieve them. Works in partnership with Department Leader, Field Team, Procurement Team and Operations to communicate, train and implement successful sales strategies that meet the company objectives of fresh, authentic and on-trend Hispanic FoodsADVANCEMENT TO CATEGORY DIRECTOR POSITION
A job title of Category Director will be considered for individuals who possess or have successfully demonstrated the following attributes or assignments: Demonstrated experience and proficiency managing high volume categories, capable of managing complex categories, categories with a large SKU and/or Vendor/Distributor Count, and/or can absorb added responsibilities of best practice training or leading other assigned direct reports.ESSENTIAL DUTIES AND RESPONSIBILITIES
: Maintain and grow our image as the premier Hispanic provider of authentic goods and flavors. Create products and programs that will deliver quality, service and customer satisfaction; Maintain our competitive edge through continuous improvement of products, processes, suppliers, training and development. Deliver a portfolio of products that deliver on our goal of differentiation through Hispanic authenticity and cultural and customer relevance while also staying true to current customer trends and eating habits. Analyzes and ensures planned category performance across a variety of indicators- sales, gross profit, shrink, contribution and profitability and develops annual category plans based on a thorough understanding of the category, consumer, and the marketplace.
- Minimum of 6 hours per week.
POSITION REQUIREMENTS AND CONDITIONS
: Education/Experience/Skills College degree preferred or minimum of 5 years equivalent experience in variousPerishables:
Meats, Cheese, Deli & Etc. 5-10 years of retail experience preferred 2-5 year's experience with category management practices Strong preference is given to applicants who have completed the WAFC Retail Management Certificate Program (RMCP).Knowledge Skills and Abilities Required:
Skilled in the following areas using internal, market and/or Nielsen/IRI data: Product assortment Strategic retail planning Promotional planning Placement on shelf Sales analysis and planning Demonstrated excellence in Strategic Planning as it relates to Merchandising and setting a plan for a category Proficient with Microsoft Excel and other business applications Working knowledge of Private Label strategies Excellent financial and data analysis capabilities Excellent supply chain knowledge Self-distributing and warehouse experience Able to discuss and negotiate: Terms Lower cost of goods Menu pricing Fund management Excellent communication and team building skills Bi-lingual (English/Spanish) strongly preferred Salary- $95,316
- $121,528 Physical Demands and Conditions The physical demands described below are representative of those that must be met by an employee to successfully perform the essential functions of this job.
IMPORTANT DISCLAIMER NOTICE
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.Benefits
- Flexible Work Schedules
- Dental Insurance