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Busch's Fresh Food Market
Category Mgr- Meat and Seafood
Career Insights for Procurement / Sourcing Manager
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What they do
A Procurement or Sourcing Manager manages the procurement of supplies for a company or organization. Develops policies and schedules for regular procurements. Trains and supervises staff, develops relationships with suppliers, researches and inspects supplies, and negotiates supply and shipping prices.
$133,537 / year median in Michigan
+4% projected growth
Job Description
Category Mgr
- Meat and Seafood Busch's Fresh Food Market
- 3.2 Ann Arbor, MI Job Details $90,000
- $120,000 a year 10 hours ago Benefits Tuition reimbursement 401(k) matching Employee discount Flexible schedule Qualifications Vendor relationship building Team leadership Data-driven problem-solving Full Job Description Food Lovers Unite! Salary
- $90,000
- 120,000 (annually) Busch's is HIRING and we want you!
General Accountabilities:
Demonstrate behaviors that will win Guests for life. Demonstrate personal accountability for meeting expectations, goals, deadlines, and quality of work. Communicate clearly and in a timely manner and use constructive feedback to make improvements. Work together as one team by recognizing accomplishments, demonstrating respect and appreciation, and actively helping others. Execute with operational integrity by anticipating problems, taking preventative measures, and adapting to changes that improve our operations or Guest experience. Consistently follow Busch's policies and procedures. Share our passion for our products by maintaining strong product knowledge and actively seeking and sharing information with others.Education, Experience and Skills:
Bachelor's degree in business, merchandising, food industry management, or a related field preferred. Equivalent relevant experience may be considered. Minimum 6 years of combined experience in meat and/or seafood retail operations, merchandising, buying, or category management. Strong knowledge of fresh meat and seafood products, merchandising, production, product specifications, yields, costing, handling, food safety, and quality standards. Strong buying, sourcing, vendor management, and negotiation skills. Strong financial acumen with demonstrated ability to manage sales, gross profit, pricing, promotional performance, inventory, and shrink. Strong analytical, problem-solving, and decision-making skills with the ability to translate data into actionable category strategies. Proficient organization and planning skills with the ability to manage multiple priorities, deadlines, and projects. Strong communication and interpersonal skills, including written, verbal, listening, negotiation, and presentation skills. Demonstrated ability to influence and work effectively across Operations, Marketing, Supply Chain, Finance, and other functional areas without direct authority. Proficient computer skills, particularly Microsoft Excel, Word, email, reporting tools, and category management systems. Able to learn and effectively use proprietary applications and technology. Demonstrated ability to balance short-term execution with planning 12 to 24 months into the future. Ability and willingness to regularly visit Busch's stores, interact with store teams, evaluate category execution, and respond to business needs. What's in store? Flexible schedules Employee discounts 401K with company match Tuition reimbursement Daily Pay available Ready to spice up your job and grow with us? Apply now and let's create the perfect pear together! Experience Required 5- 8 years: Category Management
- Meat and Seafood Education Preferred Bachelors or better