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21North
Expeditor
Career Insights for Scheduler / Operations Coordinator
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Based on Massachusetts data
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What they do
A Scheduler or Operations Coordinator provides scheduling and logistical support for an office, company or organization. May specialize in scheduling required for production or for administrative work.
$60,392 / year median in Massachusetts
+9% projected growth
Job Description
Kitchen Expeditor21North, an upscale-casual restaurant located in the heart of Medfield, MA, is looking for an experienced and motivated Expeditor to join our kitchen team.
The ideal candidate has previous restaurant experience and thrives in a fast-paced, high-volume environment. You should be an excellent communicator, highly organized, and able to multitask while maintaining a strong attention to detail and our high standards of quality.
ResponsibilitiesEnsure every order is accurate, complete, and properly presented before leaving the kitchen.
Communicate with cooks to coordinate the timing and flow of all dishes within an order.
Communicate effectively with servers and kitchen staff regarding allergies, special requests, and order modifications.
Inspect each dish before it leaves the kitchen to ensure proper presentation, garnishes, and quality standards are met.
Maintain a clean, organized, and efficient expo station throughout service.
Follow and uphold all food safety, sanitation, and cleanliness standards.
What We're Looking ForPrevious restaurant experience preferred.
Strong communication and organizational skills.
Ability to remain calm and focused in a fast-paced environment.
Strong attention to detail and a commitment to quality.
Ability to work effectively as part of a team.
If you thrive in a fast-paced restaurant environment and want to play a key role in delivering an exceptional dining experience, we d love to hear from you. Apply today to join the 21North team!
The ideal candidate has previous restaurant experience and thrives in a fast-paced, high-volume environment. You should be an excellent communicator, highly organized, and able to multitask while maintaining a strong attention to detail and our high standards of quality.
ResponsibilitiesEnsure every order is accurate, complete, and properly presented before leaving the kitchen.
Communicate with cooks to coordinate the timing and flow of all dishes within an order.
Communicate effectively with servers and kitchen staff regarding allergies, special requests, and order modifications.
Inspect each dish before it leaves the kitchen to ensure proper presentation, garnishes, and quality standards are met.
Maintain a clean, organized, and efficient expo station throughout service.
Follow and uphold all food safety, sanitation, and cleanliness standards.
What We're Looking ForPrevious restaurant experience preferred.
Strong communication and organizational skills.
Ability to remain calm and focused in a fast-paced environment.
Strong attention to detail and a commitment to quality.
Ability to work effectively as part of a team.
If you thrive in a fast-paced restaurant environment and want to play a key role in delivering an exceptional dining experience, we d love to hear from you. Apply today to join the 21North team!