CONCESSIONAIRE -- Taco Bar

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CONCESSIONAIRE

-- Taco Bar Black Hawk, CO, United States (On-site) Be the First to Apply

WE ARE CAESARS

At Caesars Entertainment, our Mission, Vision & Values reflect our unique purpose, providing people with possibilities and places to have fun. Our Mission, Vision & Values represent a unifying and inspiring way forward, and all Team Members are expected to uphold them.

Our Mission :

"Create the Extraordinary"

Our Vision :

"We create spectacular worlds that immerse, inspire and connect you. We don't perform magic; we create it with excellence."

Our Values :

"Blaze the Trail, Together We Win, All-In on Service" Our corporate social responsibility framework, People Planet Play, represents our continuous dedication to enhancing economic development, uplifting the wellbeing of our Team Members and their families, and making positive contributions to the communities we operate in.

Job Summary Starting Pay:

$19.00 The Taco Attendant prepares and assembles menu items with consistency, accuracy, and attention to quality while maintaining a clean, safe, and efficient work environment. This role supports daily kitchen operations by following standard recipes, ensuring proper food handling, and delivering friendly guest interaction at the taco station. The position contributes to exceptional dining experiences through precise preparation, teamwork, and adherence to culinary standards. How You Will Create the Extraordinary Prepare all taco station menu items according to standard recipes, portion guidelines, and presentation expectations. Ensure meats, fish, and other ingredients are cooked to proper temperatures and handled safely. Assist with production of sauces, garnishes, soups, and other components as directed by Cook III or the Venue Chef. Organize and prioritize prep and production tasks to meet service deadlines. Maintain open communication with Cook I, Cook III, and culinary leadership to support smooth operations. Provide clear direction and guidance to Cook I team members when needed. Gather all necessary ingredients and tools for recipe execution and maintain a fully stocked station. Interact with guests in a friendly, informative manner, ensuring a positive and engaging experience. Follow all health department regulations, time and temperature control rules, and hand‑washing guidelines. Maintain a clean, organized, and inspection‑ready workstation throughout the shift. Support food cost control procedures and uphold quality standards. Ensure safety and security for guests and team members by following proper equipment and kitchen protocols. Perform additional duties or special assignments as required. What You Will Need Proficiency in all Cook II responsibilities and foundational Cook I skills. Ability to read and write for recipe execution, labeling, and basic documentation. Previous cooking experience required; culinary coursework or certification preferred. High school diploma or GED preferred. Strong guest service skills and the ability to interact professionally with guests. K nowledge of PPE usage, sanitation laws, and safe food‑handling practices. Ability to work independently and as part of a team in a fast‑paced environment. Ability to complete all required company training programs. Flexibility to work nights, weekends, holidays, and varied schedules as needed. Ability to communicate effectively in English with guests and team members.

ADDITIONAL REQUIREMENTS

Ability to stand, walk, bend, lift, and move throughout a high‑volume kitchen environment. Ability to work in environments with heat, steam, cold storage, noise, and variable temperatures. A bility to safely handle knives, hot equipment, cleaning chemicals, and kitchen tools. Ability to work efficiently under time pressure and frequent interruptions. Compliance with all company policies, safety procedures, an Colorado Division of Gaming regulations.

TOGETHER WE WIN

We believe in delivering family-style service—an approach that fosters warmth, connection, and a genuine sense of belonging. Our team treats every guest and colleague with the same care and hospitality we would extend to family, creating a welcoming environment built on respect, teamwork, and personalized attention. Whether assisting customers or collaborating with coworkers, we prioritize service that is thoughtful, supportive, and rooted in genuine relationships.

DISCLAIMER

These statements are intended to describe the general nature and level of work being performed in this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of the position. The Company reserves the right to make changes to the job description whenever necessary. As part of the onboarding process for new hires, candidates will be required to complete a background check. In addition, pre-employment drug testing is mandatory for any role operating a motor vehicle (Valet, Bus Drivers, Limo Drivers), Facilities and/or Engineering, Lifeguards, Pilots, Security and Surveillance roles. Pre-employment screenings will be completed prior to an offer being extended, except where applicable law requires that such pre-employment screening may occur post-offer. The Company is an equal opportunity employer and does not discriminate against employees or applicants based on race, color, national origin, sex, age over 40, religion, disability, sexual orientation, gender identity or expression, veteran status, marital status, or any other characteristic protected by law. ADA Caesars Entertainment will engage in an interactive process and make reasonable accommodations, as required by law, for individuals with disabilities or to accommodate pregnancy, pregnancy-related conditions, or where a conflict exists between the position and an individuals' religious beliefs or practices.

EQUAL EMPLOYMENT OPPORTUNITY

Caesars Entertainment is an Equal Opportunity Employer. Caesars Entertainment will not discriminate against any employee or applicant based upon a person's race, color, creed, religion, national origin, sex, marital status, disability, status with regard to public assistance, age, sexual or affectional orientation, gender identity, familial status, ancestry, local human rights commission activity, citizenship, genetic information, protected veteran or military status, or any other protected class. Apply Now Job Info Job Identification 84336 Job Category Food and Beverage & Culinary Job Schedule Full time Locations Horseshoe Black Hawk (On-site)