Cook-FORT DRUM POPEYES

H-004206-2026

Cook-FORT

DRUM POPEYE'S

United States - New York - Fort Drum Intermittent Job Description Under general supervision, prepares and serves a variety of grilled and deep-fried food items in a cafeteria, fast food facility, small food facility, snack bar or mobile unit kitchen. Responsible for opening and closing the facility. This position requires associate to be friendly and passionately focused on delivering a personalized customer experience. Cook (Spvy) may be used if the Cook is responsible for overseeing, coordinating and supervising a small food operations with 1-2 employees with the grade level at M-2 in the absence of a manager. Facility Name

DRUM POPEYE'S 10686

Job Grade 4 Career Area Hospitality and Restaurant Operations Supervisor No Job Qualifications High school or equivalent. Six months general work experience in a food operation. Ability to read and interpret instructions and to perform calculations used in food preparation. If a sufficient number of qualified candidates do not apply, the minimum qualifications may be lowered without reposting. Salary Minimum $19.76 Salary Maximum $19.76 Number of Positions Remaining 1 Job Expires 09-May-2026