Cook / Line Cook / No Late Nights

Allegro Living serves as the parent company of Allegro Management Company and Spring Arbor Management Company, uniting decades of senior living expertise under one trusted name. Formed through the 2025 merger of two well-established brands, Allegro Living is building a premier senior living platform defined by inspired lifestyles, compassionate care, and meaningful regional reach. The only thing we're missing is YOU!

Cook / Line

Cook (No Late Nights!) Full-Time | 1st Shift (Day Shift) Rosewood Village -

Greenbrier Starting Pay:

$17.00 per hour Rosewood Village - Greenbrier is hiring a Full-Time Cook / Line Cook to join our Dining Services team in our Assisted Living community. This opportunity is ideal for candidates searching for cook jobs in Charlottesville VA, line cook jobs near Albemarle County, prep cook jobs in Crozet VA, kitchen jobs in Ruckersville VA, restaurant cook jobs in Earlysville VA, and culinary careers in Central Virginia, as well as day shift cook jobs, senior living culinary roles, and no late-night kitchen positions. If you take pride in preparing quality meals and want a more consistent, lower-stress kitchen environment, we would love to connect with you. This role is ideal for candidates with experience in restaurants, hotels, healthcare dining, catering, or senior living culinary environments who are looking for stability and better work-life balance. Schedule Full-Time - 1st Shift (Day Shift) Daytime Hours (Typical Morning-Afternoon Schedule) ✔ No late nights ✔ Consistent full-time schedule ✔ Better work-life balance than restaurants Why Cooks Choose Rosewood Village - Greenbrier Let's be honest—kitchen jobs can be tough. Here's what makes this one different: No late-night closings More predictable pace than restaurants Residents who truly appreciate your meals Supportive, team-oriented kitchen environment Benefits & Perks Starting pay at $17/hr Consistent full-time hours Supportive leadership and team culture Opportunities for growth within Spring Arbor Senior Living Positive, resident-focused work environment Meaningful work where your food makes a daily impact What We're Looking For Previous cooking experience preferred Dependable, professional, and team-oriented Strong food safety awareness Ability to work in a steady-paced kitchen Passion for hospitality and serving others Ready to leave late nights behind and cook in a more balanced environment? Apply today and join the team at Rosewood Village - Greenbrier. The primary responsibility of the Cook is to prepare food of the highest quality and taste for residents and guests of the Community ensuring that the food presentation enhances the dining experience of the residents and guests. Areas of Responsibility Prepare delicious and attractive food that is colorful and tastefully presented making each meal service an exceptional occasion. Supervise the kitchen under the direction of the Dining Services Director (DSD) and Chef/Lead Cook. Prepare high quality meals consistent with local customs and tastes. Consistently adhere to the standard recipes, the budgeted costs and Company policies. Supervise and/or assist in the proper washing of all dishes, cookware, flatware, and utensils. Properly maintain all kitchen equipment. Monitor water temperatures and/or chemical compounds as appropriate to ensure the prevention of foodborne illness and the spread of communicable disease. Approach residents and associates in a friendly, service-oriented manner. Other job duties as assigned - see full job description. Required Qualifications Must be a minimum of 18 years of age. High school diploma or equivalent. Must be flexible/adaptable, pay attention to detail, and have a sense of teamwork. Must possess good time management skills and a keen awareness of safety. Must possess current manager's level food handler permit. Must have positive Criminal Background Screening. The Community is a drug free workplace; associates are subject to adherence to the Company Drug Free Workplace policy. Preferred Qualifications Minimum one (1) year related cooking experience or equivalent preferred. Some software and computer skills preferred. Equal Employment Opportunity & Non-Discrimination Allegro Living provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

Cook / Line

Cook / No Late Nights 3.0 3.0 out of 5 stars 500 Greenbrier Drive, Charlottesville, VA 22901 From $17 an hour - Full-time Allegro Living, LLC 154 reviews From $17 an hour - Full-time Allegro Living serves as the parent company of Allegro Management Company and Spring Arbor Management Company, uniting decades of senior living expertise under one trusted name. Formed through the 2025 merger of two well-established brands, Allegro Living is building a premier senior living platform defined by inspired lifestyles, compassionate care, and meaningful regional reach. The only thing we're missing is YOU!

Cook / Line

Cook (No Late Nights!) Full-Time | 1st Shift (Day Shift) Rosewood Village -

Greenbrier Starting Pay:

$17.00 per hour Rosewood Village - Greenbrier is hiring a Full-Time Cook / Line Cook to join our Dining Services team in our Assisted Living community. This opportunity is ideal for candidates searching for cook jobs in Charlottesville VA, line cook jobs near Albemarle County, prep cook jobs in Crozet VA, kitchen jobs in Ruckersville VA, restaurant cook jobs in Earlysville VA, and culinary careers in Central Virginia, as well as day shift cook jobs, senior living culinary roles, and no late-night kitchen positions. If you take pride in preparing quality meals and want a more consistent, lower-stress kitchen environment, we would love to connect with you. This role is ideal for candidates with experience in restaurants, hotels, healthcare dining, catering, or senior living culinary environments who are looking for stability and better work-life balance. Schedule Full-Time - 1st Shift (Day Shift) Daytime Hours (Typical Morning-Afternoon Schedule) ✔ No late nights ✔ Consistent full-time schedule ✔ Better work-life balance than restaurants Why Cooks Choose Rosewood Village - Greenbrier Let's be honest—kitchen jobs can be tough. Here's what makes this one different: No late-night closings More predictable pace than restaurants Residents who truly appreciate your meals Supportive, team-oriented kitchen environment Benefits & Perks Starting pay at $17/hr Consistent full-time hours Supportive leadership and team culture Opportunities for growth within Spring Arbor Senior Living Positive, resident-focused work environment Meaningful work where your food makes a daily impact What We're Looking For Previous cooking experience preferred Dependable, professional, and team-oriented Strong food safety awareness Ability to work in a steady-paced kitchen Passion for hospitality and serving others Ready to leave late nights behind and cook in a more balanced environment? Apply today and join the team at Rosewood Village - Greenbrier. The primary responsibility of the Cook is to prepare food of the highest quality and taste for residents and guests of the Community ensuring that the food presentation enhances the dining experience of the residents and guests. Areas of Responsibility Prepare delicious and attractive food that is colorful and tastefully presented making each meal service an exceptional occasion. Supervise the kitchen under the direction of the Dining Services Director (DSD) and Chef/Lead Cook. Prepare high quality meals consistent with local customs and tastes. Consistently adhere to the standard recipes, the budgeted costs and Company policies. Supervise and/or assist in the proper washing of all dishes, cookware, flatware, and utensils. Properly maintain all kitchen equipment. Monitor water temperatures and/or chemical compounds as appropriate to ensure the prevention of foodborne illness and the spread of communicable disease. Approach residents and associates in a friendly, service-oriented manner. Other job duties as assigned - see full job description. Required Qualifications Must be a minimum of 18 years of age. High school diploma or equivalent. Must be flexible/adaptable, pay attention to detail, and have a sense of teamwork. Must possess good time management skills and a keen awareness of safety. Must possess current manager's level food handler permit. Must have positive Criminal Background Screening. The Community is a drug free workplace; associates are subject to adherence to the Company Drug Free Workplace policy. Preferred Qualifications Minimum one (1) year related cooking experience or equivalent preferred. Some software and computer skills preferred. Equal Employment Opportunity & Non-Discrimination Allegro Living provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.