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*Kitchen Equipment Maintenance and Repair Technician*
Career Insights for Electronics Repair Technician
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Based on South Carolina data
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What they do
An Electronics Repair Technician helps repair electrical and electronic equipment. Undertakes preventative maintenance of equipment and tests of electronic assemblies while adhering to regulatory safety standards.
$67,206 / year median in South Carolina
+6% projected growth
Job Description
- Kitchen Equipment Maintenance and Repair Technician
- Tatitlek Management Services, Inc. (TMSI) United States, South Carolina, Charleston Sep 01, 2026
- Kitchen Equipment Maintenance and Repair Technician
Job Locations US-SC-Charleston
ID 2026-2753
Category Facility Maintenance Position Type Regular Full-Time FLSA Status Non-Exempt Overview Job specifications are intended to present a descriptive list of the range of duties performed by employees. Specifications are not intended to reflect all duties performed within the job.
SUMMARY:
The Kitchen Equipment Maintenance and Repair Technician is responsible for the maintenance, troubleshooting, and repair of commercial kitchen equipment. This position requires hands-on technical expertise, the ability to work independently, and access to resources for obtaining replacement parts and technical documentation.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Perform routine maintenance, inspections, and preventive maintenance on commercial kitchen equipment including ovens, ranges, grills, fryers, steamers, refrigerators, freezers, dishwashers, and food preparation equipment.
- Repair or replace defective components including heating elements, thermostats, motors, compressors, pumps, valves, gaskets, and control systems.
- Conduct safety inspections and testing to ensure all equipment operates in compliance with health codes, safety regulations, and manufacturer specifications.
- Maintain access to and utilize technical manuals, service bulletins, wiring diagrams, and manufacturer specifications for various equipment brands.
- Perform gas line connections, adjustments, and repairs on gas-powered equipment in accordance with applicable codes and safety standards.
- Document all maintenance activities, repairs performed, parts used, and equipment service history in work orders and maintenance logs.
- Maintain an organized inventory of commonly used parts, tools, and supplies necessary for routine repairs.
- Coordinate with equipment vendors, manufacturers, and service representatives for warranty work and specialized repairs.
- Diagnose and troubleshoot malfunctions in commercial kitchen equipment using technical manuals, schematics, and diagnostic tools to identify root causes.
EXPERIENCE, EDUCATION, AND LICENSURE
- High School Diploma or equivalent; technical/trade school training in commercial kitchen equipment repair, refrigeration, or related field preferred.
- Active Secret security clearance.
- Minimum of 3 years of verifiable hands-on experience repairing and maintaining commercial kitchen equipment.
- Established resources and vendor relationships for ordering parts, components, and accessing technical manuals.
- Strong knowledge of commercial kitchen equipment brands, models, and components.
- Proficiency reading and interpreting wiring diagrams, schematics, technical manuals, and service documentation.
- Knowledge of refrigeration principles, gas systems, electrical controls, and heating systems.
- Experience with gas line installation, repair, and safety procedures.
- Understanding of food safety regulations, health codes, and commercial kitchen sanitation standards.
- Physical ability to lift up to 75 pounds, move heavy equipment, kneel, bend, and work in various positions.
- Ability to respond to emergency service calls and work flexible hours as needed.
REASONABLE ACCOMMODATIONS
Reasonable accommodation may be made to enable individuals with disabilities to perform the following essential functions.
SUPERVISORY RESPONSIBILITIES
No.
WORK ENVIRONMENT
Work is performed indoors with some potential risks to safety and health hazards related to electronics.
PHYSICAL REQUIREMENTS
May require lifting up to 25 pounds.
WORK AUTHORIZATION/SECURITY CLEARANCE
DoD Secret or higher security clearance, or the ability to obtain and maintain a Secret clearance. U.S. Citizenship is required.
ADDITIONAL QUALIFYING FACTORS
As a condition of employment, must pass a pre-employment drug screening, as well as have acceptable reference and background check results. As an equal opportunity employer, The Tatitlek Corporation recognizes that our strength lies in our people. Discrimination and all unlawful harassment, including sexual harassment, in employment is not tolerated. We encourage success based on our individual merits and abilities without regard to race, color, religion, national origin, gender, sexual orientation, gender identity, age, disability, marital status, citizenship status, military status, protected veteran status or employment. We support and obey laws that prohibit discrimination everywhere we do business.
BENEFITS
For more information please visit https://careers-tatitlek.icims.com/