Evening Bistro Attendant/Bartender

Bistro Restaurant located inside hotel.

COURTYARD BY MARRIOTT TULSA WOODLAND HILLS

(east of Woodland Hills Mall) Hours are:

PM ATTENDANT 4

30PM - 10:30PM $14/Hour +

Tips Job Description:

Take orders from customers (food, drinks, cocktails, and/or Starbucks), input orders into Micros, and obtain payment and provide change. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare food, coffee and other beverages, including alcohol (PM Attendant must be able to obtain a liquor license). Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Provide assistance in F&B areas including busing, cleaning and resetting tables, delivering food to guests, general cleaning of food and beverage prep areas and other areas within the lobby area. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.

Responsibilities:

Maintain cleanliness of work areas (including all areas of the lobby) throughout the day, practicing clean-as-you-go procedures. Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consumption, including disinfecting hands prior to handling food and wearing a hat/hairnet and proper footwear. Prepare all potentially hazardous foods at the correct temperature according to the HACCP guidelines. Follow and ensure compliance with food safety and handling policies and procedures, such as product rotation, First-In-First-Out (FIFO); dating, labeling, cleaning, and organizing coolers/freezers/storage areas. Ensure the quality of the food items and notify Manager if a product does not meet specifications. Monitor the quantity of food that is prepared and the portions that are served in to control food waste and ensure that good food is not thrown away. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Provide the highest quality of service to the customer at

ALL TIMES. ONLY APPLICANTS WITH FOOD & BEVERAGE EXPERIENCE WILL BE CONSIDERED MUST HAVE A LIQUOR LICENSE AND FOOD

HANDLER's PERMIT Job Types:

Full-time, Part-time Pay:

$14.00 per hour

Benefits:

Dental insurance Employee discount Health insurance Life insurance Paid time off Vision insurance

Work Location:

In person Evening Bistro Attendant/Bartender Tulsa, OK 74133 $14 an hour - Part-time, Full-time $14 an hour - Part-time, Full-time Bistro Restaurant located inside hotel.

COURTYARD BY MARRIOTT TULSA WOODLAND HILLS

(east of Woodland Hills Mall) Hours are:

PM ATTENDANT 4

30PM - 10:30PM $14/Hour +

Tips Job Description:

Take orders from customers (food, drinks, cocktails, and/or Starbucks), input orders into Micros, and obtain payment and provide change. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare food, coffee and other beverages, including alcohol (PM Attendant must be able to obtain a liquor license). Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Provide assistance in F&B areas including busing, cleaning and resetting tables, delivering food to guests, general cleaning of food and beverage prep areas and other areas within the lobby area. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.

Responsibilities:

Maintain cleanliness of work areas (including all areas of the lobby) throughout the day, practicing clean-as-you-go procedures. Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consumption, including disinfecting hands prior to handling food and wearing a hat/hairnet and proper footwear. Prepare all potentially hazardous foods at the correct temperature according to the HACCP guidelines. Follow and ensure compliance with food safety and handling policies and procedures, such as product rotation, First-In-First-Out (FIFO); dating, labeling, cleaning, and organizing coolers/freezers/storage areas. Ensure the quality of the food items and notify Manager if a product does not meet specifications. Monitor the quantity of food that is prepared and the portions that are served in to control food waste and ensure that good food is not thrown away. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Provide the highest quality of service to the customer at

ALL TIMES. ONLY APPLICANTS WITH FOOD & BEVERAGE EXPERIENCE WILL BE CONSIDERED MUST HAVE A LIQUOR LICENSE AND FOOD

HANDLER's PERMIT Job Types:

Full-time, Part-time Pay:

$14.00 per hour

Benefits:

Dental insurance Employee discount Health insurance Life insurance Paid time off Vision insurance

Work Location:

In person